Name: Fresh Ina Garten Celery Salad: Your New Favorite Side Dish!
Prep time: 15 min
Total time: 30 min
Ingredients: 4 stalks Celery (Choose fresh, firm stalks for the best texture.); 1/4 cup Flat-leaf Parsley (Curly parsley works as a substitute.); 2 tablespoons Tarragon (Dill can be swapped if needed.); 2 tablespoons Dill (Provides a refreshing aromatic touch.); 1/3 cup Slivered Almonds (Consider using walnuts or pecans instead.); 1/3 cup Golden Raisins (Opt for dried cranberries if preferred.); 1/4 cup Olive Oil (Quality extra virgin is highly recommended.); 2 tablespoons White Wine Vinegar (Apple cider vinegar or lemon juice can substitute.); 1 tablespoon Dijon Mustard (Yellow mustard is a milder alternative.); 1 tablespoon Honey (Agave syrup serves as a vegan option.); 1 teaspoon Salt (Adjust to taste.); 1 teaspoon Black Pepper (Always adjust to your taste.)

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A burst of freshness awaits with every bite of this delightful Ina Garten Celery Salad! I adore how this simple dish transforms humble ingredients into a vibrant, healthy side that’s perfect for any meal. With just 15 minutes of prep and no cooking required, it’s my go-to choice for busy summer days or when I want a light accompaniment to my favorite grilled proteins. This gluten-free salad is not only low-calorie, but it also packs a refreshing crunch with its crisp celery and a delightful blend of herbs, making it a crowd-pleaser. Ready to discover the tangy goodness of this easy recipe and elevate your meal? Let’s dive into the details!

Why is This Celery Salad a Must-Try?

Simplicity at Its Best: With only a handful of fresh ingredients, this salad is a breeze to prepare—perfect for busy weeknights.

Vibrant Flavor: The combination of crunchy celery, fragrant herbs, and a zesty honey-mustard dressing creates a delightful taste experience that will elevate any meal.

Nutritional Powerhouse: Low-calorie and gluten-free, this salad is not just delicious but also packed with nutrients, making it a smart choice for health-conscious eaters.

Endless Variations: Feel free to get creative—swap in different nuts or dried fruits for a personalized twist that will keep your taste buds excited.

If you enjoy delicious salads like this one, you might also love our Cranberry Rigatoni Salad or our fresh take on a Broccoli Crunch Salad.

Ina Garten Celery Salad Ingredients

For the Salad
• Celery – The crunchy base; choose fresh, firm stalks for the best texture.
• Flat-leaf Parsley – Adds a bright herbal note; curly parsley works as a substitute.
• Tarragon – Imparts a slightly sweet, anise-like flavor; dill can be swapped if needed.
• Dill – Provides a refreshing aromatic touch that complements the other ingredients.
• Slivered Almonds – Adds crunch and earthiness; consider using walnuts or pecans instead.
• Golden Raisins – Introduces a sweet chewiness; opt for dried cranberries if preferred.

For the Dressing
• Olive Oil – The rich base for the dressing; quality extra virgin is highly recommended.
• White Wine Vinegar – Offers a tangy acidity; apple cider vinegar or lemon juice can substitute.
• Dijon Mustard – Adds depth and tang; yellow mustard is a milder alternative.
• Honey – Balances the acidity; agave syrup serves as a vegan option.
• Salt and Pepper – Essential for seasoning; always adjust to your taste.

This Ina Garten Celery Salad is the perfect example of how simple ingredients can create something truly extraordinary!

Step‑by‑Step Instructions for Ina Garten Celery Salad

Step 1: Prepare Celery
Begin by washing and trimming the celery stalks, removing any discolored parts. Slice the celery on the diagonal into thin pieces, aiming for about 1/4 inch thick. This technique will enhance the salad’s crunch and visual appeal. Make sure to use a sharp knife for clean cuts, and place the sliced celery into a large mixing bowl.

Step 2: Mix Herbs
Next, add the freshly chopped flat-leaf parsley, tarragon, and dill to the bowl of celery. Toss these vibrant herbs gently together with the celery to ensure an even distribution of flavors. The fresh herbs not only add color but also infuse the salad with delightful aromas. This process should take just a minute.

Step 3: Add Nuts and Raisins
Incorporate slivered almonds and golden raisins into the herby celery mixture. Stir lightly to mix all the components together evenly. The almonds will provide a satisfying crunch, while the raisins introduce a sweet contrast, making this Ina Garten Celery Salad a well-balanced dish of textures and tastes.

Step 4: Make Dressing
In a small bowl, combine the olive oil, white wine vinegar, Dijon mustard, and honey. Whisk together until the dressing is fully emulsified and glossy, which should take about 30 seconds. This dressing will bring all the flavors of the salad together, so be sure to achieve that smooth consistency for the best results.

Step 5: Dress Salad
Pour the freshly made dressing over the celery mixture in the large bowl. Using tongs or a fork, gently toss the salad until all ingredients are evenly coated. This step is crucial for ensuring every bite of your Ina Garten Celery Salad is infused with the tangy goodness of the dressing, so take your time for an even coating.

Step 6: Season
Sprinkle the salad with salt and freshly ground black pepper, adjusting the seasoning according to your taste. Toss the salad again to distribute the seasonings. Remember, fresh herbs and crunchy celery can handle a good amount of seasoning, so don’t hesitate to enhance those flavors!

Step 7: Rest
Allow the salad to sit at room temperature for about 15 minutes before serving. This brief resting period lets the flavors meld beautifully, creating a more cohesive taste experience. During this time, you can prepare any additional dishes or set the table, making it perfect for serving alongside your meal.

Step 8: Serve
Finally, serve the Ina Garten Celery Salad chilled or at room temperature, optionally garnished with more fresh herbs or a sprinkle of nuts. The colorful, fresh elements will make this salad an appealing addition to your table, enhancing your meal with its delightful crunch and vibrant flavors.

Ina Garten Celery Salad Variations

Feel free to let your creativity shine by customizing this recipe in delightful ways!

Nuts Swap: Try substituting slivered almonds with walnuts or pecans for a different flavor profile. Each nut brings its own unique taste and crunch, making the salad even more exciting!
Herb Variation: Swap out tarragon for fresh dill or chives for a fragrant twist. The herbs can change the character of the dish, allowing you to explore new flavors each time you make it.
Dried Fruit Change: Use dried cranberries or chopped apricots instead of golden raisins. The sweetness of each fruit will offer a different burst of flavor, enhancing the overall experience.
Cheesy Addition: Add crumbled feta or goat cheese for a creamy touch that complements the crispness of the celery splendidly. Cheese contributes rich flavors and makes this salad more filling.
Dress It Up: Create a spicy kick by incorporating a dash of chili flakes into the dressing. This simple adjustment adds an exciting heat that can thrill the taste buds!
Vegan Adaptation: Switch honey with agave syrup for a vegan-friendly version. This easy swap keeps the dressing delicious while accommodating those with dietary choices.
Add Greens: Layer this salad over mixed greens or baby spinach for a heartier salad experience. The addition of greens not only boosts nutrition but also enhances the dish visually.

For more inspiration, check out our vibrant Cranberry Rigatoni Salad or enjoy a fresh Broccoli Crunch Salad.

How to Store and Freeze Ina Garten Celery Salad

Fridge: Store the salad in an airtight container in the refrigerator for up to 2 days. This helps maintain freshness while allowing flavors to meld.

Avoid Freezing: Freezing is not recommended for this salad, as celery loses its crispness and texture when thawed, diminishing its delightful crunch.

Prep Ahead: You can prepare the salad components a few hours in advance; just add the dressing right before serving to keep the celery crisp and vibrant.

Reheating Not Required: Since this Ina Garten Celery Salad is best served chilled or at room temperature, there’s no need for reheating—just enjoy it fresh!

What to Serve with Ina Garten Celery Salad?

A delightful, refreshing meal awaits you with a perfect blend of tastes and textures to complement this vibrant salad.

Grilled Shrimp Skewers: The smoky char of grilled shrimp enhances the fresh flavors of the salad, creating a delightful contrast between warmth and coolness.
Quinoa Pilaf: A nutty quinoa pilaf adds heartiness and texture, bringing protein to your meal while maintaining a light feel.
Lemon Herb Grilled Chicken: Juicy, herb-marinated chicken pairs perfectly with the tangy dressing, making each bite a beautiful harmony of flavors.
Crispy Roasted Potatoes: The crispy exterior and tender inside of roasted potatoes provide a comforting texture, while their light seasoning balances the salad’s freshness.
Creamy Avocado Toast: A slice of creamy avocado toast on whole grain bread elevates the meal by adding richness while keeping it healthy and satisfying.
Chilled White Wine: A glass of chilled Sauvignon Blanc or Pinot Grigio brings out the salad’s brightness, enhancing the overall dining experience.
Fruit Tart: Finish your meal on a sweet note with a light fruit tart; the sweetness of seasonal fruits complements the salad’s savory elements beautifully.

Each pairing adds its own charm, ensuring that your table is filled with flavors that dance together harmoniously!

Expert Tips for Ina Garten Celery Salad

Freshness Matters: Always use the freshest celery available. Look for firm, bright stalks to enhance the flavor and crunch in your Ina Garten Celery Salad.
Prep Ahead: If making in advance, prepare the salad components but dress it right before serving. This keeps the celery crisp and enjoyable!
Taste as You Go: After mixing, always taste and adjust seasoning. A little extra salt or a hint of chili flakes can elevate the dish significantly.
Add Crunch: For a varied texture, toast the slivered almonds lightly before adding them to the salad. This step brings out their nutty flavor.
Experiment Freely: Don’t hesitate to swap out the herbs or nuts based on your preferences! Dill or sunflower seeds can make delightful alternatives.

Make Ahead Options

These refreshing Ina Garten Celery Salad preparations are perfect for busy meal preppers! You can chop the celery, herbs, and mix the almonds and raisins up to 24 hours in advance, storing them separately in airtight containers in the refrigerator to maintain their crispness. The honey-mustard dressing can also be made ahead and kept sealed for up to 3 days. Just remember to avoid dressing the salad until you’re ready to serve; this ensures the celery remains crunchy and vibrant. When you’re ready to enjoy, toss everything together, season to taste, and let it rest for about 15 minutes for the flavors to meld beautifully. This way, you can enjoy a delightful side dish without any last-minute fuss!

Ina Garten Celery Salad Recipe FAQs

How do I select the best celery for the salad?
Absolutely! When choosing celery, look for vibrant green stalks that are firm and crisp. Avoid any with dark spots, wilting, or limpness. Fresh celery will enhance the salad’s crunch and flavor, making it truly delightful!

How long can I store the celery salad in the fridge?
You can store the Ina Garten Celery Salad in an airtight container in the refrigerator for up to 2 days. The flavors will meld beautifully, but to maintain the celery’s crunch, avoid dressing it until you’re ready to serve.

Can I freeze the celery salad?
Unfortunately, freezing is not recommended for this salad. Celery loses its delightful crunch and texture when thawed, leaving you with a soggy salad instead of a refreshing side dish. Enjoy it fresh for the best experience!

What can I do if my celery is too bitter?
If you find your celery has a bitter flavor, try soaking the stalks in cold water mixed with a bit of salt for 10-15 minutes. This can help to draw out some of the bitterness. Rinse and dry before slicing them for your salad.

Are there any dietary concerns I should consider?
Yes, while this Ina Garten Celery Salad is gluten-free and generally safe for most diets, be cautious if you or your guests have nut allergies. You can easily substitute the slivered almonds with sunflower seeds or omit nuts entirely to accommodate different dietary needs.