Name: Sausage & Pimento Cheese Dip: A Creamy Crowd-Pleaser!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 pound Jimmy Dean Sausage (Any ground sausage can be used.); 11-12 oz Pimento Cheese (Homemade pimento cheese can be an alternative.); 8 oz Cream Cheese (Neufchâtel cheese for a lighter option.); 1 cup Diced Tomatoes and Green Chilies (Use diced tomatoes with or without spices based on heat preference.)

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As I stirred the pan, the sizzling sound of Jimmy Dean sausage danced in the air, teasing my taste buds with the promise of a cozy gathering. This Easy Sausage & Pimento Cheese Dip captures the heart of comforting food, blending savory sausage with creamy cheese for an appetizer that’s both satisfying and effortless. Perfect for holiday entertaining or a casual game night, this dip is a true crowd-pleaser that’s easy to whip up. You’ll love how quickly you can prepare it, allowing you more time to enjoy the company of friends and family. With a warm, cheesy texture and a hint of spice from diced tomatoes, it pairs beautifully with your favorite chips or crackers. Ready to dive into a recipe that’s bound to become your go-to for any occasion? Let’s get cooking!

Why is this dip a must-try?

Flavor-packed goodness: The combination of savory sausage and creamy pimento cheese creates an irresistible taste sensation.

Quick and easy: This recipe comes together in just 30 minutes, making it perfect for those last-minute gatherings.

Crowd-pleaser: Everyone loves a warm dip, and this one will have your guests coming back for more!

Versatile dipping options: Pair it with tortilla chips, crackers, or even fresh veggies for a fun and tasty experience.

Make-ahead friendly: Prepare it in advance and simply reheat when you’re ready to serve, allowing you more time to enjoy the festivities.

If you love this dip, be sure to check out my Cottage Cheese Raspberry Mousse for a delightful dessert to complement your gathering!

Sausage & Pimento Cheese Dip Ingredients

For the Dip Base

Jimmy Dean Sausage – Provides a savory base and hearty texture. Substitution: Any ground sausage can be used.
Pimento Cheese (approx. 11-12 oz) – Adds creaminess and a slightly tangy flavor. Substitution: Homemade pimento cheese can be an alternative.
Cream Cheese (8 oz, cubed) – Contributes to the dip’s creamy texture. Substitution: Neufchâtel cheese for a lighter option.
Diced Tomatoes and Green Chilies (1 cup) – Adds moisture and a kick of flavor. Note: Use diced tomatoes with or without spices based on heat preference.

This delightful Sausage & Pimento Cheese Dip is just waiting to be savored!

Step‑by‑Step Instructions for Sausage & Pimento Cheese Dip

Step 1: Cook the Sausage
In a non-stick skillet, add 1 pound of Jimmy Dean sausage over medium-high heat. Cook for about 5-7 minutes, breaking the sausage apart with a wooden spoon until it’s browned and no pink remains. As it cooks, you’ll notice a deliciously savory aroma filling your kitchen—this is your base for the flavorful Sausage & Pimento Cheese Dip.

Step 2: Add the Cheeses
Once the sausage is fully cooked, reduce the heat to medium-low. Stir in approximately 11-12 ounces of pimento cheese and 8 ounces of cubed cream cheese into the skillet. Allow the cheeses to melt for about 3-5 minutes, stirring gently. You’ll see the mix turn creamy and smooth, melding beautifully with the savory sausage.

Step 3: Incorporate the Tomatoes and Chilies
After the cheeses have melted, add 1 cup of diced tomatoes and green chilies to the mixture. Continue to cook for another 2-3 minutes, stirring constantly. This addition not only enhances the dip’s flavor but also provides a lovely color contrast. Ensure everything is well combined and heated through.

Step 4: Serve and Enjoy
Once the dip is creamy and hot, remove it from the heat and transfer it to a serving bowl. Serve immediately with tortilla chips, crackers, or fresh veggies for dipping. The warm, inviting aroma of your Sausage & Pimento Cheese Dip is sure to entice everyone to dig in and enjoy this indulgent appetizer!

What to Serve with Sausage & Pimento Cheese Dip

The perfect appetizer deserves a delightful spread to accompany it and elevate your gathering.

Crunchy Tortilla Chips: The salty crispness of tortilla chips offers the ideal contrast to the creamy and spicy dip.
Fresh Veggie Platter: Vibrant carrots, celery, and bell peppers add color and freshness, making every bite satisfying and guilt-free.
Assorted Crackers: A variety of crackers brings different textures and flavors, allowing guests to customize their dipping experience.
Savory Breadsticks: Soft, warm breadsticks provide a unique way to scoop up the dip, complementing the richness of the sausage.
Sweet & Spicy Pickles: Their tangy flavor cuts through the richness of the dip, adding a surprising yet delightful flavor twist.
Margaritas or Beer: Refreshing drinks, like icy margaritas or a light beer, balance the savory flavors of the dip for the ultimate pairing.

With the right sides, your Sausage & Pimento Cheese Dip will shine even brighter, making your gathering a memory to treasure!

Sausage & Pimento Cheese Dip Variations

Feel free to get creative with your Sausage & Pimento Cheese Dip by trying out these fun variations!

Extra Cheesy: Mix in an additional cup of your favorite shredded cheese for a gooey, indulgent twist. The more, the merrier – especially when it comes to cheese!
Spicy Kick: Add chopped jalapeños or crushed red pepper flakes to elevate the heat level to suit your taste buds. This twist will satisfy those who crave a little extra spice!
Italian Inspired: Substitute Jimmy Dean sausage for Italian sausage and add a sprinkle of Italian seasoning for a whole new flavor profile. You’ll bring a taste of Italy to your gathering!
Veggie Boost: Stir in some sautéed bell peppers or spinach for added nutrition and color. These fresh additions will not onlyamp up the flavors but also provide a delightful crunch.
Creamy Dream: For a lighter dip, try Neufchâtel cheese instead of cream cheese, making it a bit healthier without compromising on flavor. It’s a delicious swap you’ll hardly notice!
Herb Infusion: Add a teaspoon of fresh herbs, like chives or parsley, to brighten the dip’s flavor and add a pop of freshness. These subtle hints of herb will make every bite refreshing!
Sundried Tomato Delights: Incorporate chopped sundried tomatoes for a tangy, earthy flavor that enhances the classic combination beautifully. This will provide an unexpected yet delightful twist.

Once you’ve tried this delightful dip, you may want to explore other crowd-pleasing recipes like my No-Bake Chocolate Cheesecake or a classy Bake Cheesecake Discover for dessert!

Make Ahead Options

These Sausage & Pimento Cheese Dip preparations are perfect for busy home cooks looking to save time! You can prepare the entire dip up to 24 hours in advance by cooking the sausage and combining all the ingredients as outlined, then refrigerating in an airtight container. To maintain quality, make sure the dip is fully cooled before sealing it in the fridge, which helps preserve its creamy texture. When you’re ready to serve, just reheat the dip in a skillet over low heat (stirring gently to avoid scorching) or in the microwave until warmed through. This way, you can enjoy a delightful appetizer with minimal effort, letting you focus on spending time with loved ones!

How to Store and Freeze Sausage & Pimento Cheese Dip

Fridge: Store any leftover Sausage & Pimento Cheese Dip in an airtight container in the refrigerator for up to 3 days. When you want to enjoy it again, simply reheat.

Freezer: If you need to store the dip for a longer period, you can freeze it. Place it in a freezer-safe container, and it will maintain its quality for up to 2 months.

Reheating: To reheat, thaw the dip overnight in the fridge. Warm it on the stovetop or in the microwave until heated through, stirring occasionally for even warmth.

Keep it Fresh: Always ensure the dip is cooled to room temperature before freezing. This helps preserve its creamy texture!

Expert Tips for Sausage & Pimento Cheese Dip

Perfectly Cooked Sausage: Ensure the sausage is browned completely to enhance flavor. Undercooked sausage can spoil the dip’s savory appeal.
Low Heat Mixing: Stir the mixture over low heat. High temperatures can cause the cheese to scorch, resulting in a burnt taste instead of a creamy dip.
Adjust Creaminess: For a thicker consistency, add extra cream cheese. Conversely, reduce cream cheese for a lighter dip, keeping the balance of flavor and texture.
Taste Before Serving: Always sample before serving! Adjust seasoning if necessary, especially when using tomatoes that may be pre-seasoned.
Creative Add-ins: Consider mixing in cooked bacon or jalapeños for extra flavor and kick. Customize your Sausage & Pimento Cheese Dip to suit your taste!

Sausage & Pimento Cheese Dip Recipe FAQs

What kind of sausage should I use?
Absolutely! While I love using Jimmy Dean sausage for its savory flavor, feel free to substitute any ground sausage you prefer. Italian sausage or chorizo can also give the dip a delightful twist!

How long will leftovers last?
You can store any leftover Sausage & Pimento Cheese Dip in an airtight container in the refrigerator for up to 3 days. Make sure to let it cool to room temperature before sealing it up. When you’re ready to munch again, just reheat it on the stovetop or microwave!

Can I freeze the dip?
Yes, you can! This dip freezes beautifully. Just make sure to place it in a freezer-safe container. It will stay fresh for up to 2 months. To reheat, thaw it in the fridge overnight, then warm it gently on the stovetop or in the microwave, stirring occasionally.

What if my dip is too thick?
If you find your Sausage & Pimento Cheese Dip is thicker than you prefer, don’t worry! Simply add a splash of milk or cream to reach your desired consistency while reheating. This will keep your dip creamy and smooth, just like freshly made!

Is this dip suitable for people with allergies?
Always a great question! The dip contains dairy and meat, so if you or your guests have certain allergies, you’ll want to be cautious. For a dairy-free version, you can look for plant-based cream cheese alternatives and a sausage made from turkey or tofu. Always check labels to avoid allergens specific to your needs.

How should I serve the dip?
This delicious Sausage & Pimento Cheese Dip is best served warm. Pair it with tortilla chips, assorted crackers, or fresh veggies like bell peppers and cucumbers for an engaging and festive appetizer!