Ingredients
Method
- In a mixing bowl, combine the mayonnaise and chili crisp.
- Add lime juice and garlic powder, mixing well until smooth.
- Season with salt to taste.
- Transfer to a serving dish and enjoy with your favorite snacks or dishes.
Nutrition
Notes
- Adjust the amount of chili crisp based on your spice preference.
- This mayo can be stored in the refrigerator for up to a week.
- Great as a dip, spread, or dressing.