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Cookies ‘n’ Cream Berry Desserts

Cookies ‘n’ Cream Berry Desserts: A Light & Lush Delight

Delight in the refreshing taste of Cookies ‘n’ Cream Berry Desserts, a perfect combination of creamy and fruity flavors.
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Prep Time 30 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 6 desserts
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Berry Mixture
  • 1 cup Fresh Strawberries Sweetness and natural flavor; use other berries like cherries for variety.
  • 1 cup Fresh Raspberries Tartness that balances the sweetness of strawberries.
  • 1 cup Fresh Blackberries Adds depth of flavor and color.
  • 1 cup Fresh Blueberries Juicy sweetness that complements the other berries; optional.
  • 2 tablespoons Sugar Sweetens the berries.
  • 1 tablespoon Lemon Juice Brightens flavors and enhances berry taste.
For the Cream Layer
  • 8 ounces Reduced-Fat Cream Cheese Provides creaminess and tang.
  • 1 cup Fat-Free Whipped Topping Lightens the dessert while maintaining a creamy texture.
  • 1 teaspoon Ground Cinnamon Adds warmth and depth to the flavor.
For the Topping
  • 6 pieces Meringue Cookies Crunchy topping that adds texture.

Equipment

  • mixing bowl
  • electric mixer
  • Dessert Dishes
  • Plastic wrap

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine fresh strawberries, raspberries, blackberries, and blueberries. Add 2 tablespoons of sugar and a splash of lemon juice. Toss the berries until coated and let sit for 30 minutes.
  2. In a medium bowl, beat the reduced-fat cream cheese until smooth. Slowly incorporate the remaining sugar, whipped topping, and cinnamon. Mix until fluffy and combined.
  3. Portion the berry mixture into six dessert dishes, layering evenly. Scoop the cream mixture on top of the berries.
  4. Place a meringue cookie on top of each serving. Alternatively, crush the cookies and sprinkle over the cream layer.
  5. Cover with plastic wrap and refrigerate for at least 30 minutes before serving.

Nutrition

Serving: 1dessertCalories: 180kcalCarbohydrates: 30gProtein: 3gFat: 5gSaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 200IUVitamin C: 15mgCalcium: 50mgIron: 0.5mg

Notes

Use seasonal, fresh berries for the best flavor. Adjust sugar based on berry sweetness. Chill for optimal texture.

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