Ingredients
Equipment
Method
Step-by-Step Instructions for Pumpkin Spice Chex Mix
- Preheat your oven to 300°F (150°C).
- Combine the Rice Chex cereal, Wheat Chex cereal, pretzel sticks, pecans, and dried cranberries in a large mixing bowl.
- In a saucepan over medium heat, melt the unsalted butter. Stir in the brown sugar, pumpkin puree, pumpkin pie spice, and vanilla extract until smooth.
- Pour the glaze over the cereal mixture, gently folding it to ensure even coating.
- Spread the coated mix onto a lined baking sheet in an even layer.
- Bake in the oven for 45 minutes, stirring every 15 minutes until golden brown.
- Allow the Pumpkin Spice Chex Mix to cool completely on the baking sheet.
- Transfer the cooled mix to an airtight container for storage.
Nutrition
Notes
This Pumpkin Spice Chex Mix is deliciously crunchy and perfect for sharing during fall gatherings. Substitute Rice Chex for Corn Chex for a different flavor.
