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–+ servings
No Bake Banana Split

Creamy No Bake Banana Split That's Perfect for Summer Fun

This No Bake Banana Split dessert captures nostalgic flavors, combining cream cheese, bananas, and pineapple for a cool summer treat.
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Prep Time 20 minutes
Chilling Time 4 hours
Total Time 4 hours 20 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 package Graham Crackers Crushed
  • 1/2 cup Butter Melted, unsalted
  • 1/4 cup Powdered Sugar
For the Filling
  • 8 oz Cream Cheese Softened
  • 1/4 cup Powdered Sugar
For the Toppings
  • 3 medium Bananas Ripe, sliced
  • 1 cup Crushed Pineapple Well-drained
  • 3 cups Cool Whip
  • 1/2 cup Maraschino Cherries For garnish
  • 1/2 cup Crushed Walnuts Optional
  • 1/2 cup Hot Fudge Sauce For drizzling

Equipment

  • 9x13-inch baking dish
  • mixing bowl
  • electric mixer
  • spatula

Method
 

Step-by-Step Instructions for No Bake Banana Split
  1. Prepare the Baking Dish: Lightly coat a 9x13-inch baking dish with non-stick cooking spray.
  2. Make the Crust: In a mixing bowl, combine crushed graham crackers, melted butter, and powdered sugar. Press firmly into the bottom of the baking dish.
  3. Prepare the Cream Cheese Mixture: Beat softened cream cheese and powdered sugar until smooth and creamy.
  4. Layer the Cream Cheese Mixture: Spread the cream cheese mixture evenly over the chilled crust.
  5. Add the Bananas: Slice bananas and press them into the cream cheese layer.
  6. Incorporate the Pineapple: Spoon drained crushed pineapple over the bananas.
  7. Top with Cool Whip: Spread a layer of Cool Whip over the pineapple.
  8. Garnish and Chill: Decorate with cherries and drizzle with hot fudge. Cover and chill for several hours or overnight.
  9. Serve and Enjoy: Slice into squares and serve chilled.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 11gSaturated Fat: 6gCholesterol: 30mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 200IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

Chill overnight for best flavor. Use ripe bananas and thoroughly drain pineapple to prevent sogginess.

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