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Homemade Mint Extract

Create Vibrant Homemade Mint Extract for Refreshing Flavors

Learn how to make Homemade Mint Extract with just two ingredients for refreshing flavors.
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Prep Time 10 minutes
Infusion Time 30 days
Total Time 30 days 10 minutes
Servings: 1 bottle
Course: Drinks
Cuisine: Homemade
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mint Extract
  • ½ cup Fresh mint leaves Use leaves from your garden or fresh store-bought.
  • 1 cup Vodka Mid-range vodka works best; rum can be used for a sweeter alternative.

Equipment

  • Mason jar
  • Muddler or wooden spoon
  • Fine-mesh sieve or cheesecloth

Method
 

Instructions
  1. Gather a clean mason jar and place ½ cup of fresh mint leaves inside.
  2. Using a muddler or wooden spoon, gently crush the mint leaves in the jar for about 1-2 minutes.
  3. Carefully pour 1 cup of vodka over the muddled mint leaves, ensuring they are completely submerged.
  4. Seal the mason jar tightly with a lid and store it in a cool, dark place for 30 days, shaking gently every few days.
  5. After 30 days, strain the mint leaves from the liquid into a clean bottle.

Nutrition

Serving: 1bottle

Notes

Select vibrant, healthy mint leaves for the best flavor. Store the extract in a cool, dark pantry for long-term use.

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