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–+ servings
Frozen Berry Yogurt Bites

Delicious Frozen Berry Yogurt Bites for Guilt-Free Snacking

Enjoy these Frozen Berry Yogurt Bites, a delightful and healthy snack made with creamy yogurt and fresh berries.
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Prep Time 15 minutes
Freezing Time 8 hours
Total Time 8 hours 15 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 6 oz Annie's Homegrown Organic Whole Milk Yogurt Tubes Optional: Use your favorite yogurt flavor.
For the Berries
  • 1 cup Fresh Raspberries Substitution: Strawberries or blackberries can work.
  • 1 cup Fresh Blueberries Mix with other berries for a perfect blend.
For the Crunch
  • 1 cup Granola Opt for low-sugar granola for a healthier option.

Equipment

  • mini muffin pan
  • Mini cupcake liners

Method
 

Step-by-Step Instructions
  1. Prepare the Mini Muffin Pan by lining it with mini cupcake liners.
  2. Fill each liner with Annie's Homegrown Organic Whole Milk Yogurt, about 3/4 full.
  3. Add fresh raspberries and blueberries on top of each yogurt-filled liner.
  4. Sprinkle each liner with granola for added crunch.
  5. Freeze the muffin pan overnight until the bites are solid.
  6. Serve and enjoy once the bites are fully frozen.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 12gProtein: 3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 5mgSodium: 25mgPotassium: 95mgFiber: 1gSugar: 6gVitamin A: 2IUVitamin C: 10mgCalcium: 6mgIron: 2mg

Notes

Store any leftovers in an airtight container for up to 3 days or freeze for up to 2 weeks.

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