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Grinch Dip

Festive Grinch Dip: Your Go-To 7-Ingredient Holiday Treat

Discover the festive Grinch Dip, a creamy and vibrant dessert that's perfect for holiday gatherings, featuring just seven ingredients.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 180

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened
  • 1/2 cup Milk whole milk recommended
  • 1 cup Cool Whip or homemade whipped cream
  • 1 tsp Vanilla Extract preferably pure
  • 1 cup Powdered Sugar granulated sugar can be a substitute
  • few drops Green Gel Food Coloring for color
  • to taste Red Candy Hearts for decoration

Equipment

  • Large mixing bowl
  • hand mixer
  • spatula

Method
 

Step-by-Step Instructions for Grinch Dip
  1. In a large mixing bowl, combine softened cream cheese, whole milk, Cool Whip, and vanilla extract. Blend on medium speed for 2-3 minutes until smooth and creamy.
  2. Gradually add powdered sugar while mixing on low speed for another 1-2 minutes until well-blended and creamy.
  3. Incorporate several drops of green gel food coloring and stir until the dip achieves a vibrant green hue.
  4. Transfer the dip into a serving bowl and sprinkle red candy hearts on top for a festive touch.
  5. Surround the bowl with dippers like cookies or fruit. Serve immediately or refrigerate until ready to enjoy.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 22gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 60mgSugar: 19gVitamin A: 250IUCalcium: 45mgIron: 0.2mg

Notes

Best served chilled or allowed to sit at room temperature for 10 minutes before serving. Can be made 1-2 days in advance without decoration.

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