Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F or air fryer to 400°F.
- Place mini graham cracker crusts on a baking sheet or in the air fryer basket.
- Fill each mini crust with pieces of Hershey's chocolate bars generously.
- Top with mini marshmallows, aiming for a good mound.
- Bake in the oven for 6 to 8 minutes or air fry for 4 to 5 minutes, until marshmallows are golden brown.
- For extra toasty flavor, switch your oven to broil for 1 to 2 minutes, watching closely.
- Allow to cool slightly before serving.
Nutrition
Notes
Best enjoyed warm right out of the oven or air fryer. You can store the pies in an airtight container at room temperature for 3 days, or refrigerate for up to 5 days.