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–+ servings
Halloween Snack Board for Kids

Halloween Snack Board for Kids: Fun, Easy, and Delicious!

Create a delightful Halloween Snack Board for Kids filled with healthy and fun snacks that will spark joy and laughter!
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 6 people
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ghost Peppers
  • 12 pieces Sweet Mini Peppers Ensure they’re dry before decorating.
  • 1 cup Icing Sugar Substitute with pre-made icing for convenience.
  • 2 tablespoons Cold Water Mix with icing sugar to achieve the right texture.
For the Clementine Pumpkins
  • 8 pieces Clementines Easy to peel and assemble.
  • 2 sticks Celery Stick Freshness is key for the best look.
For the Ghost Sandwiches
  • 4 slices White Bread Use whole grain bread for a healthier option.
  • 6 pieces Black Olives Pre-dry if using from a jar.
  • 1 cup Basic Filling (e.g., Ham or Cheese) Feel free to use any preferred spread or cheese.
For the Banana Ghosts
  • 4 pieces Bananas Avoid overly ripe bananas.
  • 1 cup Dark Chocolate Chips White chocolate can provide a fun alternative.
For the Zombie Apple Mouths
  • 2 pieces Apples (Green or Red) Fresh apples will keep their crunch.
  • 1/2 cup Smooth Thick Peanut Butter Avoid runny types for best results.
  • 10 pieces White Mini Marshmallows Used as 'teeth' for the zombie apple mouths.
For the Fun Melon and Grape Skewers
  • 1 cup Marshmallows For adding fun shapes to skewers.
  • 1 cup Grapes Excellent for adding color and sweetness.

Equipment

  • Serving Platter
  • Piping bag or zip-top bag
  • Cookie cutter
  • Skewers

Method
 

Step-by-Step Instructions
  1. Prepare the clementine pumpkins by peeling them and inserting a slice of celery as a stem.
  2. Create the ghost peppers by mixing icing sugar with cold water, then piping onto mini peppers and adding sugar eyeballs.
  3. Assemble ghost sandwiches by spreading filling between bread slices and cutting out shapes.
  4. Make melon skewers by dicing cantaloupe and alternating with marshmallows and grapes on skewers.
  5. Prepare banana ghosts by cutting bananas in half and decorating with melted dark chocolate.
  6. Create zombie apple mouths by slicing apples and spreading peanut butter with marshmallows as teeth.
  7. Assemble your Halloween Snack Board on a large platter with all prepared treats.

Nutrition

Serving: 1board pieceCalories: 150kcalCarbohydrates: 22gProtein: 3gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gSodium: 50mgPotassium: 250mgFiber: 3gSugar: 10gVitamin A: 2IUVitamin C: 50mgCalcium: 2mgIron: 4mg

Notes

For best results, assemble the board just before serving to keep components fresh and visually appealing.

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