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Mango Mule Mocktail

Mango Mule Mocktail: Your Refreshing Summer Sip Awaits

The Mango Mule Mocktail is a refreshing summer sip that blends sweet mango, zesty lime, and bubbly ginger ale.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Drinks
Cuisine: Tropical
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mango Base
  • 1 large ripe mango Use varieties like Alphonso for best results.
  • 1 oz lime juice Freshly squeezed is highly recommended.
  • 1 tbsp maple syrup Can be substituted with honey or agave syrup.
For the Fizz
  • 1 cup ginger ale Consider ginger beer for a stronger ginger flavor.
  • 1 cup ice cubes Makes sure the drink is chilled.
To Garnish
  • a few fresh mint leaves Garnish right before serving.

Equipment

  • Blender
  • Glass

Method
 

Step-by-Step Instructions
  1. In a blender, combine the diced ripe mango, freshly squeezed lime juice, and maple syrup. Blend on high for about 30 seconds or until smooth.
  2. Take a sturdy glass and fill it with ice cubes, leaving some space at the top.
  3. Pour the mango mixture over the ice until the glass is about halfway full.
  4. Top off your glass with ginger ale, pouring slowly to maintain carbonation.
  5. Garnish your mocktail with fresh mint leaves and serve immediately.

Nutrition

Serving: 1mocktailCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 10mgPotassium: 200mgFiber: 2gSugar: 28gVitamin A: 540IUVitamin C: 40mgCalcium: 20mgIron: 0.5mg

Notes

Choose ripe mangoes for optimal sweetness and always use fresh ingredients when possible.

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