Ingredients
Equipment
Method
Preparation Steps
- Melt the Butter: In a large skillet over medium heat, add butter and let it melt completely, swirling for even coating.
- Toast the Cheerios: Pour in Cheerios, stirring well to coat. Stir frequently for about 5 minutes until lightly toasted.
- Prepare the Cinnamon Sugar: In a small bowl, mix sugar and cinnamon to create a classic blend.
- Coat the Cheerios: Remove skillet from heat, sprinkle cinnamon-sugar on Cheerios, tossing gently to coat.
- Cool Before Serving: Transfer to baking sheet, spread out, and let cool completely for about 10 minutes.
- Store or Serve: Enjoy immediately or store in an airtight container for up to a week.
Nutrition
Notes
Stir frequently while toasting to prevent burning. Adjust sweetness according to preference. Store in an airtight container for freshness.
