Savory Ham and Cheese Sliders: Simple Delight in Every Bite

Delight your guests with these irresistible Ham and Cheese Sliders, perfect for any gathering!

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 8 sliders

Course: Appetizers

Cuisine: American

Calories: 280

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sliders

12 sliders Slider Buns or Hawaiian Sweet Rolls Substitute with regular sandwich rolls if unavailable.
1 pound Ham Any variety of ham works, like smoked or honey-glazed.
8 ounces Swiss Cheese Substitute with cheddar or provolone for different tastes.

For the Topping

1/2 cup Butter (melted) For a dairy-free option, use margarine or olive oil.
1/4 cup Deli Dressing or Italian Dressing Can replace with a mixture of melted butter, oregano, and basil if dressing is unavailable.

Equipment

Oven
baking pan
mixing bowl

Method

Step-by-Step Instructions for Ham and Cheese Sliders

Preheat your oven to 350°F (175°C).
Prepare a 9 x 13 inch baking pan with non-stick spray.
Layer the bottom half of the slider buns in the baking pan and cover with sliced ham.
Lay down slices of Swiss cheese on top of the ham.
Cover with the top halves of the slider buns.
Combine melted butter with deli dressing and pour over sliders.
Cover the pan with aluminum foil and bake for 15 minutes.
Remove foil and bake for another 5-10 minutes until golden brown.
Let cool for a couple of minutes before serving.

Nutrition

Serving: 1sliderCalories: 280kcalCarbohydrates: 29gProtein: 12gFat: 14gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 35mgSodium: 800mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 1.2mg

Notes

These sliders can be easily customized with different cheeses or add-ins like sautéed onions. Serve them warm for the best taste.

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