Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine all dip ingredients in the Crock Pot and integrate well using a sturdy spatula.
- Gently stir the ingredients together until roughly combined.
- Set the Crock Pot to LOW for 2 to 3 hours, or HIGH for 1 to 1.5 hours, stirring occasionally.
- Once melted and creamy, stir well and switch to WARM setting.
- Serve with an assortment of dipping options.
Nutrition
Notes
For maximum flavor, use shredded rotisserie chicken. Mix the ingredients a day early and refrigerate overnight for enhanced flavor.
