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–+ servings
Witch’s Brew Salsa Verde & Cream Dip

Witch’s Brew Salsa Verde & Cream Dip

Witch’s Brew Salsa Verde & Cream Dip is a colorful and easy-to-make party dip that's perfect for Halloween gatherings.
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Prep Time 10 minutes
Chilling Time 15 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Mexican
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Salsa Verde store-bought or homemade
  • 1 cup Sour Cream Greek yogurt can be used for a lighter option
For the Fresh Touch
  • 1/4 cup Chopped Cilantro optional
  • 2 tablespoons Lime Juice preferably fresh
Optional Garnishments
  • 2 cups Tortilla Chips
  • 2 cups Veggie Sticks for dipping

Equipment

  • mixing bowl
  • spatula
  • Plastic wrap
  • serving bowl

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, add the salsa verde and sour cream. Blend them together until fully combined, about 1-2 minutes.
  2. Fold in the chopped cilantro and lime juice, stirring gently for another minute.
  3. Transfer the dip to a decorative serving bowl and cover with plastic wrap. Chill in the refrigerator for at least 15 minutes.
  4. Once chilled, serve with tortilla chips or veggie sticks for dipping.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 10gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 250mgPotassium: 180mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

For a spooky presentation, serve in a cauldron or Halloween-themed bowl. Customize ingredients for unique flavors.

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