Name: Savory Chicken Apple Sausage One Pan Pasta in 30 Minutes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 12 oz penne pasta (substitute with whole wheat or gluten-free pasta); 1 lb chicken apple sausage, sliced (swap for spicy Italian sausage or turkey sausage); 1 onion, diced (yellow or sweet onions work beautifully); 2 cloves garlic, minced (or use garlic powder); 1 bell pepper, chopped (any color) (any variety is suitable); 1 zucchini, sliced (substitute with squash or eggplant if preferred); 1 cup cherry tomatoes, halved (use regular tomatoes when in season); 3 cups chicken broth (vegetable broth for a vegetarian option); 1 teaspoon Italian seasoning (homemade versions are fantastic!); Salt and pepper to taste; Fresh basil, for garnish (optional); Grated Parmesan cheese, for serving (optional) (nutritional yeast for a dairy-free alternative)

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The kitchen is alive with the enticing aroma of sizzling chicken apple sausage and roasted vegetables, and I can’t help but smile as I recall the countless family dinners where this magical blend captivated everyone. Today, I’m thrilled to share my Chicken Apple Sausage One Pan Pasta recipe—a quick meal that promises to become your go-to for busy weeknights. Not only does this dish come together in just 30 minutes, but it’s also incredibly versatile, letting you mix and match your favorite ingredients to create a custom delight everyone will enjoy. Whether you’re whipping up a meal for the family or prepping for your meal plan, this one-pan wonder makes both cooking and cleanup a breeze. Ready to dive into a bowl of comforting flavors? Let’s get started!

Why is One Pan Cooking So Appealing?

Simplicity at Its Best: This Chicken Apple Sausage One Pan Pasta is a breeze to prepare, requiring only basic cooking skills and minimal equipment.

Flavorful Harmony: The combination of savory sausage, fresh vegetables, and aromatic herbs creates a delightful flavor profile that will have everyone asking for seconds.

Kid-Friendly Option: With its colorful ingredients and comforting taste, this dish is sure to please even the pickiest of eaters—perfect for family dinners!

Versatile Customization: Feel free to switch out sausages, pasta types, or veggies, like the colorful bell peppers or zucchini, based on what you have on hand. You might also love this healthy option with Honeycrisp Apple Feta for a refreshing side.

Time-Saving Meal Prep: Ready in just 30 minutes, this recipe is not only quick to cook but great for meal prep, giving you delicious leftovers for lunch the next day.

Impressive Presentation: The vibrant colors of the dish not only taste great but also make for a visually stunning presentation, ideal for both family meals and dinner guests!

Chicken Apple Sausage One Pan Pasta Ingredients

For the Pasta
• 12 oz penne pasta – Provides structure and heartiness; substitute with whole wheat or gluten-free pasta for dietary preferences.

For the Sausage
• 1 lb chicken apple sausage, sliced – Adds savory flavor with sweetness; swap for spicy Italian sausage for a kick or turkey sausage for a lighter option.

For the Vegetables
• 1 onion, diced – Enhances base flavor; yellow or sweet onions work beautifully.
• 2 cloves garlic, minced – Adds depth of flavor; can use garlic powder as a substitute.
• 1 bell pepper, chopped (any color) – Contributes sweetness and color; any variety is suitable.
• 1 zucchini, sliced – Provides nutrition and bulk; substitute with squash or eggplant if preferred.
• 1 cup cherry tomatoes, halved – Offers acidity and freshness; use regular tomatoes when in season.

For the Broth
• 3 cups chicken broth – Adds moisture and flavor; vegetable broth is great for a vegetarian option.
• 1 teaspoon Italian seasoning – Enhances flavor with herb blends; homemade versions are fantastic!
• Salt and pepper to taste – Essential basic seasonings that elevate the overall flavor.

For Garnish & Serving
• Fresh basil, for garnish (optional) – Adds freshness and enhances presentation.
• Grated Parmesan cheese, for serving (optional) – Gives a creamy, salty finish; nutritional yeast is a delicious dairy-free alternative.

This Chicken Apple Sausage One Pan Pasta is designed for simplicity and flavor, allowing you to create a memorable meal in no time!

Step‑by‑Step Instructions for Chicken Apple Sausage One Pan Pasta

Step 1: Heat Olive Oil
In a large skillet, heat 1 tablespoon of olive oil over medium heat until it shimmers, which should take about 1-2 minutes. This will create the perfect base for your Chicken Apple Sausage One Pan Pasta. Make sure the skillet is hot enough to sizzle when the sausage hits the pan.

Step 2: Cook Sausage
Add the sliced chicken apple sausage to the skillet, spreading it out evenly. Allow it to cook undisturbed for approximately 5 minutes, until it’s nicely browned on one side. The sausage should be golden and fragrant, giving your kitchen that wonderful savory aroma.

Step 3: Add Vegetables
Stir in the diced onion, minced garlic, chopped bell pepper, and sliced zucchini. Cook for about 3-4 minutes, stirring occasionally until the vegetables soften and become vibrant in color. This step enhances the Chicken Apple Sausage One Pan Pasta with freshness and depth of flavor.

Step 4: Add Pasta
Mix in the 12 ounces of penne pasta, ensuring it combines well with the sausage and vegetables. Stir for about 1 minute, allowing the pasta to absorb some of the flavorful oils in the skillet, which will help it perfectly blend with the upcoming broth.

Step 5: Pour in Broth
Next, pour in 3 cups of chicken broth along with 1 teaspoon of Italian seasoning. Increase the heat to high and bring the mixture to a gentle boil, which should take about 3-4 minutes. The bubbling sound will indicate that you’re nearing the next step in your Chicken Apple Sausage One Pan Pasta.

Step 6: Simmer
Reduce the heat to low and cover the skillet, letting it simmer for 10-12 minutes. Stir occasionally until the pasta is al dente and has absorbed the delicious broth. Keep an eye on it; the pasta should look cooked and slightly swollen.

Step 7: Add Tomatoes
Incorporate 1 cup of halved cherry tomatoes into the skillet along with salt and pepper to taste. Cook for an additional 2-3 minutes without the lid, allowing the tomatoes to soften and release their juices, adding a lovely acidity to your Chicken Apple Sausage One Pan Pasta.

Step 8: Garnish & Serve
Remove the skillet from heat, and if desired, garnish your dish with fresh basil. Serve immediately, topped with grated Parmesan cheese if you like. This will add a creamy finish, making your one-pan meal not just delicious, but visually appealing as well.

Chicken Apple Sausage One Pan Pasta Variations

Feel free to get creative and customize this delightful one-pan dish to suit your taste!

Different Sausage: Swap chicken apple sausage for spicy Italian sausage for a flavor kick, or choose plant-based sausage for a vegan alternative. You’ll still enjoy that savory goodness with a twist!
Pasta Alternatives: Consider using whole wheat, gluten-free pasta, or even spiralized zucchini for a lighter, low-carb option. Not only does this change the texture, but it also brings in exciting new flavors!
Extra Vegetables: Add spinach, broccoli, or asparagus to amp up the nutrition and brighten the dish. Each veggie brings a unique texture and flavor, making your meal even more satisfying.
Creamy Version: For a richer sauce, stir in a splash of heavy cream or a couple of tablespoons of cream cheese just before serving. You’ll be amazed at how it elevates the comfort level!
Cheesy Delight: Incorporate mozzarella or feta before serving for a melty, indulgent touch. It softens and enriches every bite, turning your one-pan pasta into something truly special.
Herb Variations: Experiment with fresh herbs like thyme or oregano instead of Italian seasoning for a different flavor profile. This simple change can turn your dish into a fragrant garden feast!
Spice it Up: Add red pepper flakes or diced jalapeños to introduce some heat. Just a pinch is enough to transform the experience, making it delightful for spice lovers!
Nutty Crunch: Throw in some toasted pine nuts or walnuts for a satisfying crunch. This not only adds texture but also a nutty flavor that complements the dish’s richness beautifully.

You can also enjoy this comforting meal with a refreshing side like a crisp Honeycrisp Apple Feta salad or plan ahead and pair it with a scrumptious Hawaiian Chicken Salad for a delightful dinner spread!

Expert Tips for Chicken Apple Sausage One Pan Pasta

Ingredient Freshness: Use fresh chicken apple sausage and vibrant vegetables for optimal flavor. Fresh ingredients make a significant difference in this one pan dish.
Cooking Time: A common mistake is overcooking the pasta. Stir occasionally and check for al dente texture during the simmering stage.
Broth Adjustment: If you prefer a creamier Chicken Apple Sausage One Pan Pasta, consider adding a splash of heavy cream or cream cheese right before serving.
Vegetable Variety: Don’t hesitate to mix in your favorite veggies! Spinach, broccoli, or asparagus add delightful nutrients and texture.
Customize Seasoning: Feel free to spice up the dish! Adding red pepper flakes can introduce a pleasant heat for those who enjoy a kick.

Storage Tips for Chicken Apple Sausage One Pan Pasta

Fridge: Store leftovers in an airtight container for up to 3 days to maintain freshness, ensuring you can enjoy the Chicken Apple Sausage One Pan Pasta during the week.
Freezer: This dish can be frozen for up to 3 months. Allow it to cool completely before transferring to a freezer-safe container to prevent freezer burn.
Reheating: To reheat, simply thaw overnight in the fridge and warm gently on the stovetop, adding a splash of broth to revive the flavors.
Airtight Storage: Always ensure to use airtight containers to preserve the moisture and quality, keeping your one pan pasta delightful for your next meal!

What to Serve with Chicken Apple Sausage One Pan Pasta

Elevate your mealtime experience by pairing your dish with delightful sides that blend harmoniously with its comforting flavors.

Garlic Bread: The warm, buttery bread complements the savory pasta beautifully, allowing you to soak up every bit of sauce.
Mixed Green Salad: A refreshing salad with a tangy vinaigrette adds a crisp contrast that brightens the meal and balances its richness.
Roasted Vegetables: Colorful, caramelized veggies enhance the dish, providing extra nutrition and a delightful texture that echoes the pasta’s heartiness.
Creamy Polenta: The smooth, cheesy polenta offers a different comforting element that pairs wonderfully with the savory sausage and veggies.
Cheesy Broccoli Casserole: This side dish brings a creamy texture and a hint of cheese, enhancing the overall savoriness of your meal and satisfying cheese lovers.
Sparkling Water: A fizzy drink adds a refreshing touch that contrasts well with the dish, keeping the dining experience lively and enjoyable.

Enjoying your Chicken Apple Sausage One Pan Pasta with these delectable pairings will make for a memorable family feast that everyone will love!

Make Ahead Options

These Chicken Apple Sausage One Pan Pasta meal prep options are a game-changer for busy cooks! You can prepare the sausage and chop the vegetables up to 24 hours in advance, storing them in airtight containers in the refrigerator to maintain freshness. The pasta can also be pre-measured, making it easy to add to the skillet when you’re ready to cook. When it’s time to serve, simply follow the cooking instructions, starting with sautéing the sausage and veggies. This way, you’ll enjoy a delicious, homemade dish with minimal effort—perfect for weeknight meals that feel special without the fast food rush!

Chicken Apple Sausage One Pan Pasta Recipe FAQs

What type of sausage should I use for optimal flavor?
I highly recommend using fresh chicken apple sausage for this dish, as it adds a delightful sweetness and savory depth. If you prefer a spicier option, spicy Italian sausage works wonderfully! For a lighter touch, turkey sausage is also a great alternative.

How do I store leftovers of Chicken Apple Sausage One Pan Pasta?
To preserve the deliciousness of your Chicken Apple Sausage One Pan Pasta, store leftovers in an airtight container in the fridge for up to 3 days. This way, you can enjoy this delightful meal even on your busiest days!

Can I freeze Chicken Apple Sausage One Pan Pasta?
Absolutely! This dish can be frozen for up to 3 months. First, allow it to cool completely, then transfer it to a freezer-safe container to keep it fresh. When you’re ready to eat, thaw it overnight in the fridge and reheat gently on the stovetop, adding a splash of broth to revive the flavors.

What should I do if the pasta is overcooked?
If you find your pasta is overcooked, the best thing to do is to prevent it in the first place. Stir occasionally while simmering and keep an eye on it. Ideally, aim for an al dente texture, and if it does become mushy, consider adding a splash of cream or cheese for added richness to help mask the texture.

Are there any dietary considerations for this recipe?
Yes! This recipe can be easily adapted for various dietary needs. For a vegetarian option, simply substitute the chicken apple sausage with your favorite plant-based sausage and use vegetable broth. Always check for allergies when selecting ingredients, especially with broths or sausages that may contain common allergens.

What veggies can I add for extra nutrition?
The beauty of this Chicken Apple Sausage One Pan Pasta is its versatility! Feel free to add in spinach, broccoli, or asparagus to elevate the dish with more nutrients and vibrant colors. Don’t be afraid to get playful with your veggies—the more, the merrier!