Name: Tangy Easy Strawberry Vinaigrette for Bright Summer Salads
Prep time: 5 min
Total time: 20 min
Ingredients: 1/4 cup freshly squeezed lemon juice; 1/2 cup extra virgin olive oil (substitute with avocado oil if desired); 2 tablespoons brown sugar (adjust to taste); 1 cup fresh strawberries (hulled and sliced); 1 pinch sea salt (to taste); 1 pinch freshly ground pepper (optional)

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As I sat on my porch one bright morning, the scent of freshly picked strawberries wafted through the air, reminding me of sun-soaked summers and picnics in the park. There’s something undeniably uplifting about those red jewels, and today I’m excited to share my Easy Strawberry Vinaigrette that will transform your salads into a refreshing delight. With just a handful of simple ingredients, you can whip up this dressing in less than five minutes, making it an effortless addition to your summer dining. Not only does it bring a burst of vibrant flavor, but it’s also gluten-free and pairs beautifully with everything from mixed greens to grilled veggies. Ready to drizzle joy over your next salad? Let’s dive into this delightful recipe!

Why is Easy Strawberry Vinaigrette a Must-Try?

Simplicity: This dressing is incredibly easy to make, needing just a few fresh ingredients. You can have it ready in under five minutes!

Vibrant Flavor: With its sweet strawberries and tangy lemon juice, this vinaigrette elevates your salads to new heights, making every bite a flavorful experience.

Versatile Pairing: Whether you’re serving it over mixed greens, spinach salads, or even grilled veggies, this vinaigrette complements a wide array of dishes seamlessly.

Nutritious Choice: With around 147 calories per serving and rich in vitamin C, you’re not just indulging in flavor—you’re adding a healthy kick to your meals.

Crowd Pleaser: Perfect for summer gatherings, this dressing will impress guests and family alike, making it a go-to for your warm-weather recipes. If you’re looking for more salad inspiration, don’t miss our Strawberry Spinach Salad!

Easy Strawberry Vinaigrette Ingredients

• Ready to create a burst of flavor?

For the Dressing

Lemon Juice – Adds necessary acidity to balance the sweetness; always go for freshly squeezed for the best flavor.
Extra Virgin Olive Oil – The rich base of the vinaigrette; substitutes well with avocado oil for a unique twist.
Brown Sugar – Enhances the strawberry flavor; feel free to adjust the amount to suit your taste preferences.
Strawberries – The star ingredient; ensure they’re fresh, cleaned, hulled, and sliced for the best results—more strawberries yield a thicker vinaigrette!
Salt – Brings out the overall flavor; opt for a good quality sea salt for the best effect.
Pepper – Optional for a touch of depth; freshly ground pepper adds the best flavor profile to your vinaigrette.

Step‑by‑Step Instructions for Easy Strawberry Vinaigrette

Step 1: Combine Ingredients
In a sturdy blender or food processor, combine 1/4 cup of freshly squeezed lemon juice, 1/2 cup of extra virgin olive oil, 2 tablespoons of brown sugar, and 1 cup of fresh strawberries that are hulled and sliced. Add a pinch of sea salt and optional freshly ground pepper for added depth. Ensure all ingredients are evenly distributed before proceeding to blend.

Step 2: Blend Until Smooth
Cover and blend the mixture on high for about 30 seconds, or until the strawberries and liquids form a smooth, emulsified dressing. Keep an eye on the consistency; it should resemble a creamy puree with a delightful rosy hue. If it’s too thick, you can add a splash of water or more lemon juice to achieve your desired consistency.

Step 3: Taste and Adjust
After blending, taste the Easy Strawberry Vinaigrette and adjust the flavors as desired. If you prefer a sweeter dressing, add more brown sugar, or if you like more acidity, a touch more lemon juice will do the trick. Blend again briefly to incorporate any adjustments, ensuring a harmonious balance of flavors.

Step 4: Store Properly
Once your vinaigrette is perfectly blended and flavorful, transfer it to an airtight container. Refrigerate the dressing for at least 15 minutes to allow the flavors to meld together beautifully. The dressing can be stored in the refrigerator for up to one week, making it an easy go-to for summer salads.

Step 5: Drizzle and Enjoy
When you’re ready to enjoy your refreshing summer salads, simply drizzle the Easy Strawberry Vinaigrette over your favorite greens or grilled vegetables. Toss gently to coat your ingredients evenly. Make sure to serve it fresh for the best taste experience, allowing the vibrant flavors of the strawberries to shine through.

Storage Tips for Easy Strawberry Vinaigrette

Fridge: Store the Easy Strawberry Vinaigrette in an airtight container in the refrigerator, where it will stay fresh for up to one week.
Pouring Over Salad: To keep your salads crisp, drench the vinaigrette over the ingredients just before serving, preventing sogginess and ensuring every bite is a burst of flavor.
Separation: If the dressing separates after storage, simply give it a gentle shake or stir before using. This helps restore the beautiful emulsion for a perfect drizzle.
Freezing: For longer storage, consider freezing the vinaigrette in ice cube trays. It can be kept for up to three months, allowing you to thaw small portions as needed for future salads!

Make Ahead Options

These Easy Strawberry Vinaigrette preparations make weeknight meals a breeze! You can prep the vinaigrette up to 3 days in advance, ensuring you have a flavorful dressing at your fingertips. Start by blending all the ingredients and then store the vinaigrette in an airtight container in the refrigerator. This will allow the flavors to meld beautifully without losing freshness. Just remember to give it a good shake before serving, as the ingredients may separate over time. For best results, pour the dressing over your salad just before serving to prevent any sogginess, keeping each bite just as vibrant and delicious as when you first made it!

Expert Tips for Easy Strawberry Vinaigrette

Choose Fresh Strawberries: The quality of your strawberries directly affects the vinaigrette’s flavor. Always opt for fresh, ripe, and fragrant berries for the best taste.
Balance Sweetness and Acidity: Adjust the brown sugar and lemon juice according to your preferences. Remember, the goal is a harmonious blend; too much sugar can overshadow the fresh strawberry flavor.
Blending Consistency: For a thicker vinaigrette, increase the amount of strawberries blended. However, be careful not to over-blend, as it can become too thick or lose its vibrant color.
Storage Know-How: Keep the Easy Strawberry Vinaigrette in an airtight container in the refrigerator. Pour it over salads just before serving to avoid sogginess and maintain freshness.
Experiment with Variations: Feel free to add your favorite herbs or substitute oils to create a unique twist. Just remember that adjustments can subtly change the overall flavor profile.

What to Serve with Easy Strawberry Vinaigrette Dressing

Elevate your summer dining by pairing this vibrant dressing with delightful accompaniments that add texture and flavor to your meals.

Mixed Green Salad: A bed of fresh mixed greens highlights the vinaigrette’s fruity notes, creating a refreshing, balanced dish.
Grilled Chicken: Juicy grilled chicken pairs beautifully, as the acidity of the vinaigrette cuts through the richness of the meat, enhancing each bite.
Roasted Vegetables: The sweet tang of the vinaigrette brings out the earthy flavors of roasted vegetables, making them sing with each drizzle.
Fruit Salad: Combine with a medley of fresh fruits for a sweet and tangy dish that complements the vinaigrette’s strawberry base.
Cheese Platter: A platter featuring creamy goat cheese or tangy feta adds a delightful contrast to the dressing’s sweetness, providing a sophisticated touch.
Sparkling Water: For a refreshing drink, serve with sparkling water infused with citrus or fresh berries, complementing the lightness of the vinaigrette.
Pasta Salad: Toss with a chilled pasta salad for an unexpected twist—adding strawberries and nuts can enhance textures and flavors beautifully.
Dessert: Pair with a light sponge cake topped with whipped cream and berries, harmonizing the flavors of your meal from start to finish.

Easy Strawberry Vinaigrette Variations

Feel free to customize your Easy Strawberry Vinaigrette to suit your taste and dietary needs—let your imagination run wild!

Herb-Infused: Add fresh chopped basil or mint to the blend for an aromatic twist. These herbs complement the strawberries beautifully and create an exciting taste adventure.
Balsamic Swap: Use balsamic vinegar instead of lemon juice for a richer, more complex flavor. The sweetness of the balsamic will pair deliciously with the strawberries, perfect for a gourmet touch.
Maple Syrup: Replace brown sugar with maple syrup for a natural sweetener. This swap adds a unique depth of flavor and a hint of earthiness that harmonizes with the fruity notes.
Heat it Up: Add a pinch of red pepper flakes or a dash of sriracha for a touch of heat. This small twist brings a surprising kick to your salad dressing, making every bite exciting.
Nutty Flavor: Swap olive oil with toasted sesame oil for a nutty finish. This substitution adds distinctive flavor notes that will transform your vinaigrette into an extraordinary condiment.
Creamy Touch: Mix in a tablespoon of Greek yogurt for added creaminess. This addition will create a thicker texture and a satisfying richness that pairs excellently with crisp salads.
Thicker Delight: For a more substantial vinaigrette, increase the amount of strawberries when blending. This creates a heartier dressing that works wonderfully drizzled over grain bowls or hearty salads.
Seasonal Mix: Incorporate diced peaches or raspberries with your strawberries for a seasonal twist. This mixed berry dressing not only looks stunning but also tastes amazing, bursting with summer vibes!

For more fresh ideas to brighten your salads, check out our delightful Strawberry Spinach Salad or try the classic Strawberry Pie Resist this summer!

Easy Strawberry Vinaigrette Recipe FAQs

How do I select the best strawberries for my vinaigrette?
Absolutely! Look for strawberries that are bright red, plump, and have a sweet fragrance. Avoid any with dark spots or bruises, as they can affect the flavor of your vinaigrette. Fresh, ripe strawberries will provide the best burst of flavor, so try to pick them up from local markets when they’re in season!

What’s the best way to store Easy Strawberry Vinaigrette?
To store your Easy Strawberry Vinaigrette, transfer it to an airtight container and refrigerate it. It will stay fresh for up to one week. For optimal flavor, drizzle the dressing over salads just before serving to maintain freshness and prevent sogginess.

Can I freeze Easy Strawberry Vinaigrette?
Yes! For longer storage, you can freeze the vinaigrette in ice cube trays. Pour the dressing into the compartments and freeze until solid. Once frozen, transfer the cubes to a ziplock bag or freezer-safe container and enjoy them within three months. Thaw only the portions you need for a quick salad dressing!

What can I do if my vinaigrette is too thick?
If your vinaigrette is too thick, no worries! Try adding a splash of water or additional lemon juice to thin it out. Simply blend again until you achieve your desired consistency. Strive for a creamy but pourable texture that will coat your salad beautifully.

Is Easy Strawberry Vinaigrette safe for pets or people with allergies?
While this vinaigrette is gluten-free, be cautious with dietary restrictions. The sugar may not be suitable for those on sugar-restricted diets, and always check if individuals have allergies to strawberries or any of the other ingredients. For pets, especially dogs, moderate amounts are usually safe, but it’s always wise to consult with a vet regarding food safety.