Jump to Recipe Print RecipeAs I stepped into the kitchen, the scent of melting chocolate and toasted marshmallows transported me back to sun-soaked summer nights. These Five Minute Mini S’mores Pies are a heartwarming twist on the classic campfire treat, offering all the nostalgic flavors without the hassle of an outdoor grill. Perfect for those evenings when you crave something sweet yet quick to prepare, these mini delights can easily be whipped up in the oven or air fryer. They’re a flexible treat that’s sure to impress both kids and the kid-at-heart at your next gathering! With just a handful of ingredients and minimal effort, you’ll create a dessert that’s guaranteed to bring smiles and a hint of sweet nostalgia to the table. Ready to bring a little campfire magic into your home? Let’s dive into this delicious adventure! Why are Mini S’mores Pies a must-try? Quick and Easy: With only five minutes of prep time, these mini s’mores pies are perfect for busy days or spontaneous cravings. Nostalgic Flavors: Enjoy the rich taste of classic s’mores without the camping setup, allowing you to indulge in a childhood favorite anytime. Two Cooking Methods: Whether you prefer baking or using the air fryer, these pies fit into any cooking style, making them incredibly versatile. Crowd-Pleasing Dessert: Your family and friends will adore these delightful treats, sparking joy at gatherings or casual family nights. Customizable Options: Get creative with different chocolate and crust variations, such as adding mint chocolate or flavored graham crackers for an unexpected twist. Ready to take your dessert game to the next level? Don’t forget to check out my tips on easy dessert variations for even more fun! Five Minute Mini S’mores Pies Ingredients For the Crust • Mini Graham Cracker Pie Crusts – These provide a convenient base; pre-made options save time! For the Filling • Hershey’s Chocolate Bars – These add a rich chocolate flavor; feel free to substitute with your favorite chocolate brand for a personalized touch. • Mini Marshmallows – Create that signature gooey texture; using marshmallow fluff offers an even creamier filling option. These delicious Five Minute Mini S’mores Pies are not only a breeze to whip up but also capture the essence of summer flavors in the most delightful way! Step‑by‑Step Instructions for Five Minute Mini S’mores Pies Step 1: Preheat the Oven or Air Fryer Begin by preheating your oven to 350°F or setting your air fryer to 400°F. This initial step is crucial to ensure that your Five Minute Mini S’mores Pies bake evenly and achieve that delightful golden-brown finish when the time comes. As the appliance heats up, the anticipation builds for these nostalgic treats. Step 2: Prepare the Crusts Next, place the mini graham cracker pie crusts on a baking sheet if using the oven, or in the air fryer basket if you’re going that route. Make sure to position them evenly to allow for proper heat circulation. This preparation forms the perfect base for your soon-to-be luscious s’mores filling—ready to hold all that gooey goodness! Step 3: Add Chocolate Pieces Carefully fill each mini crust with pieces of Hershey’s chocolate bars. You want to cover the bottom generously with chocolate to ensure every bite of your Five Minute Mini S’mores Pies is blissfully rich and chocolaty. Distribute the chocolate evenly among the crusts for consistent melting and flavor throughout. Step 4: Top with Mini Marshmallows Now it’s time to pile on the mini marshmallows atop the chocolate pieces. Aim for a good mound so that they can melt and puff up beautifully during baking or air frying. This is where the magic happens, transforming ordinary ingredients into the nostalgic flavors of s’mores that we all love. Step 5: Bake or Air Fry to Perfection Place the baking sheet in the preheated oven or the basket in the air fryer and bake for 6 to 8 minutes, or air fryer for 4 to 5 minutes. Keep a close eye on the marshmallows as they become golden brown and fluffy. This is the visual cue that they are perfectly toasted and ready to create that charming s’mores effect. Step 6: Optional Broiling for Extra Toasting For an extra touch, if you desire more toasty flavor, switch your oven to broil mode for an additional 1 to 2 minutes once the timer goes off. Monitor closely to prevent burning, and watch as the tops become a beautiful caramelized brown, enhancing the visual appeal of your Five Minute Mini S’mores Pies. Step 7: Cool Slightly Before Serving Once removed from the heat, allow the mini pies to cool for a few minutes. This brief cooling period will help the marshmallow set slightly, making them easier to handle and giving you the perfect texture to bite into. Get ready to serve these delightful treats that are sure to bring smiles all around! Make Ahead Options These Five Minute Mini S’mores Pies are perfect for meal prep enthusiasts looking to save time during busy weeknights! You can prepare the mini graham cracker crusts filled with chocolate pieces up to 24 hours in advance. Simply cover them tightly with plastic wrap after assembly and refrigerate to keep them fresh. When you’re ready to enjoy, just add the mini marshmallows on top and bake or air fry as directed; they will still be just as delicious and gooey! If you want to prepare even further ahead, you can fill the crusts and store them in the freezer for up to 3 months. Just remember to thaw them in the fridge overnight before adding marshmallows and baking! Enjoy all the nostalgic flavors with minimal effort, making dessert easy for gatherings or family treats! Storage Tips for Five Minute Mini S’mores Pies Room Temperature: Store these delicious Five Minute Mini S’mores Pies in an airtight container at room temperature for up to 3 days, keeping them fresh and tasty. Refrigerator: If you prefer a chilled treat, you can refrigerate the pies for up to 5 days. Just ensure that they’re covered to maintain their flavors and prevent them from drying out. Freezer: For longer storage, freeze the mini pies in a freezer-safe container for up to 2 months. To reheat, simply thaw in the refrigerator overnight and enjoy warm! Reheating: When ready to enjoy, reheat them in the oven at 350°F for about 5 minutes or in the air fryer at 300°F for 3-4 minutes until warmed through and marshmallows are slightly melted. Expert Tips for Five Minute Mini S’mores Pies • Watch Closely: Keep an eye on the marshmallows while baking to prevent burning; they can toast quickly and transition from perfect to charred in seconds. • Broil with Caution: If broiling for that extra toasty flavor, stay nearby. A minute or two can create a beautiful caramelized top or lead to unfortunate burning. • Sturdy Placement: Ensure mini graham cracker crusts are stable on the baking sheet or air fryer basket. This prevents spills and maintains the beautiful presentation of your Five Minute Mini S’mores Pies. • Flavor Variations: Feel free to get creative! Substitute the classic Hershey’s chocolate with flavored bars or add toppings like crushed nuts for added texture and taste. • Serving Warm: These pies are best enjoyed warm right out of the oven or air fryer, so gather everyone while they’re fresh for the ultimate treat! What to Serve with Five Minute Mini S’mores Pies Indulge in a delightful spread that perfectly complements the rich and gooey flavors of these mini treats, making your dessert experience even more special. Vanilla Ice Cream: A scoop of creamy vanilla ice cream balances the warmth of the pies, offering a cool, refreshing contrast that melts beautifully in your mouth. Whipped Cream: Light and airy whipped cream adds a fluffy texture, enhancing the dessert’s sweetness while providing a delightful contrast to the crispy crust. Fresh Berries: Adding berries like strawberries or raspberries brings a burst of freshness and tartness, countering the richness of the chocolate and marshmallows perfectly. Chocolate Sauce: Drizzling warm chocolate sauce over the pies elevates their chocolaty goodness, making every bite an even more decadent indulgence. Coffee: A steaming cup of coffee pairs wonderfully, enhancing the dessert’s flavors while adding a comforting warmth that rounds out the treat beautifully. S’mores-Inspired Cocktail: Consider crafting a fun cocktail with chocolate liqueur and marshmallow fluff for an adult twist that brings the campfire atmosphere directly to your gathering. Toasted Coconut Flakes: Sprinkle toasted coconut flakes over the pies for a tropical flair and added texture, giving an exotic twist to each rich bite. Five Minute Mini S’mores Pies Variations Feel free to experiment and add your personal touch to these easy mini s’mores pies for a delightful twist! Dairy-Free: Use dairy-free chocolate alternatives and coconut cream for a rich, creamy filling that everyone can enjoy. Flavored Chocolate: Try swapping in flavored chocolate bars, like caramel or raspberry, for a unique flavor explosion that keeps things interesting. Nutty Crunch: Top your pies with crushed nuts, such as almonds or pecans, for added texture and a delightful crunch in every bite. Gourmet Upgrade: Incorporate gourmet marshmallows, like vanilla bean or toasted coconut, for an elevated twist that will impress even the most discerning palates. Cut the Sugar: Use sugar-free chocolate and pie crusts for a guilt-free dessert option that still hits the sweet spot. Fruit Fusion: Add fresh raspberries or sliced bananas on top of the chocolate for a fresh flavor and a burst of color that transforms the traditional recipe. Spicy Kick: Sprinkle a pinch of cayenne or chili powder over the marshmallows for a subtle heat that beautifully contrasts with the sweetness. Mini Cheesecake Style: For a creamy twist, add a layer of cheesecake filling before the chocolate to create an indulgent mini cheesecake s’mores pie. Explore these variations to find your favorite combination, and don’t forget to check out my list of easy dessert variations for even more inspiration! Five Minute Mini S’mores Pies Recipe FAQs How do I choose the right mini graham cracker pie crusts? Absolutely! For a quick and hassle-free experience, opt for pre-made mini graham cracker pie crusts. Look for those that are sturdy and intact, avoiding any with visible cracks or breaks, which can lead to spills during baking. What’s the best way to store Five Minute Mini S’mores Pies? These delightful pies can be stored in an airtight container at room temperature for up to 3 days. Alternatively, you can refrigerate them for up to 5 days, ensuring they’re protected from drying out. If you’re looking to keep them longer, freeze in a freezer-safe container for up to 2 months. Thaw overnight in the refrigerator before reheating, and they’ll be good as new! Can I freeze Five Minute Mini S’mores Pies? Absolutely! To freeze, place the mini pies in a single layer on a baking sheet and freeze until solid. Then transfer them to a freezer-safe container, separating layers with parchment paper. They can be stored for up to 2 months. When ready to enjoy, defrost them in the refrigerator overnight, then reheat in the oven at 350°F for about 5 minutes or in the air fryer at 300°F for about 3-4 minutes until warmed through. What should I do if my marshmallows burn while baking? Very! If your marshmallows burn, it could be due to either too high of a temperature or baking time being too long. Look for that golden-brown color as a sign they’re done. If the tops start to brown too quickly, cover them lightly with foil until they finish cooking. Always keep an eye on them – they can go from perfect to charred in just a few seconds! Are there any dietary considerations for Five Minute Mini S’mores Pies? Certainly! If you have allergies, be aware that mini marshmallows and certain chocolate brands may contain common allergens such as dairy and nuts. For a vegan alternative, you can seek out vegan marshmallows and dairy-free chocolate options to suit your dietary needs. Five Minute Mini S'mores Pies for Quick Nostalgic Delight These Five Minute Mini S'mores Pies are a quick and delightful twist on the classic treat, perfect for satisfying your sweet cravings. Print Recipe Pin Recipe Prep Time 5 minutes minsCook Time 8 minutes minsCooling Time 5 minutes minsTotal Time 18 minutes mins Servings: 4 piesCourse: DessertsCuisine: AmericanCalories: 180 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Crust4 Mini Graham Cracker Pie Crusts pre-made for convenienceFor the Filling2 bars Hershey's Chocolate Bars or substitute with your favorite chocolate brand1 cup Mini Marshmallows or use marshmallow fluff for a creamier filling Equipment OvenAir Fryerbaking sheet Method Step-by-Step InstructionsPreheat your oven to 350°F or air fryer to 400°F.Place mini graham cracker crusts on a baking sheet or in the air fryer basket.Fill each mini crust with pieces of Hershey's chocolate bars generously.Top with mini marshmallows, aiming for a good mound.Bake in the oven for 6 to 8 minutes or air fry for 4 to 5 minutes, until marshmallows are golden brown.For extra toasty flavor, switch your oven to broil for 1 to 2 minutes, watching closely.Allow to cool slightly before serving. Nutrition Serving: 1pieCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 4gCholesterol: 5mgSodium: 120mgPotassium: 50mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 30mgIron: 0.5mg NotesBest enjoyed warm right out of the oven or air fryer. You can store the pies in an airtight container at room temperature for 3 days, or refrigerate for up to 5 days. Tried this recipe?Let us know how it was!