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–+ servings
Caramelized Sweet Potato Apple Hash Browns

Caramelized Sweet Potato Apple Hash Browns You’ll Crave Daily

Enjoy these Caramelized Sweet Potato Apple Hash Browns that merge sweet and savory flavors into a vegan delight.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: Vegan
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Hash Browns
  • 2 medium Sweet Potatoes peeled and grated
  • 1-2 firm Apples (Granny Smith preferred) cored and chopped
  • 2 tablespoons Oil for frying, vegetable or olive oil
  • to taste Salt
  • to taste Pepper
Optional Add-ins
  • Sautéed Onions or Bell Peppers introduces savory depth
  • Crumbled Bacon or Sausage for meat lovers
  • Maple Syrup for an extra sweet touch

Equipment

  • Large Skillet
  • grater
  • Cutting board
  • Knife

Method
 

Step-by-Step Instructions
  1. Begin by peeling and grating the sweet potatoes, and chop the apples into small pieces.
  2. In a large skillet, heat the oil over medium heat until shimmering.
  3. Add the grated sweet potatoes to the skillet, and season with salt and pepper. Cook for 5-7 minutes.
  4. Stir in the chopped apples and cook for an additional 5 minutes.
  5. Spread the mixture evenly and cook undisturbed for about 3-4 minutes to form a crust.
  6. Remove from skillet and serve hot, pairing with eggs or fresh fruit.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 35gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 300mgPotassium: 500mgFiber: 6gSugar: 5gVitamin A: 384IUVitamin C: 15mgCalcium: 4mgIron: 5mg

Notes

Ensure even grating for consistent cooking. Store leftovers properly and reheat in a skillet for best results.

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