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Vampire’s Fig & Thyme Punch

Chill Out with Vampire’s Fig & Thyme Punch for Fall Fun

Enjoy the enchanting flavors of Vampire’s Fig & Thyme Punch, a refreshing autumn drink perfect for gatherings.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 cocktails
Course: Drinks
Cuisine: Autumn
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Punch
  • 1 cup Fig Jam Smooth jam, avoid chunks for a smooth blend.
  • 2 oz Gin Acts as the spirit base.
  • 1 oz Fresh Lemon Juice Strain out seeds for a smooth finish.
  • 1 oz Thyme Syrup Homemade from fresh thyme.
  • 2 cups Sparkling Water Add right before serving for fizz.
For Garnish
  • A few Fresh Thyme Sprigs Enhances aroma.
  • A few Fig Slices Adds color and complements flavors.

Equipment

  • Small saucepan
  • cocktail shaker
  • fine-mesh sieve

Method
 

Step-by-Step Instructions for Vampire’s Fig & Thyme Punch
  1. In a small saucepan, combine 1/2 cup of sugar and 1/2 cup of water with 4 fresh thyme sprigs. Bring to a simmer until sugar dissolves, about 5 minutes. Remove from heat and cool.
  2. Juice one lemon for about 1 ounce of juice and strain through a fine mesh sieve.
  3. In a cocktail shaker, combine 2 tablespoons of fig jam, 2 ounces of gin, 1 ounce of lemon juice, and 1 ounce of thyme syrup. Shake vigorously for about 15 seconds.
  4. Fill glasses with ice cubes, strain the cocktail mixture into each glass.
  5. Garnish with thyme sprigs and fig slices. Serve immediately.

Nutrition

Serving: 1cocktailCalories: 150kcalCarbohydrates: 20gSodium: 5mgPotassium: 100mgSugar: 15gVitamin C: 15mgCalcium: 1mg

Notes

Use smooth fig jam and strain well to enhance texture. Add sparkling water right before serving for maximum freshness.

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