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–+ servings
Cinnamon Donut Bread

Cozy Up with Homemade Cinnamon Donut Bread Delight

Indulge in the comforting flavors of Cinnamon Donut Bread, a delightful fusion of sweetness and warmth perfect for any time of day.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 cups All-Purpose Flour Can substitute with whole wheat or gluten-free flour
  • 2 teaspoons Baking Powder Acts as the leavening agent
  • 0.5 teaspoon Salt Enhances flavors
  • 1 cup Granulated Sugar Adjust to taste
  • 2 teaspoons Ground Cinnamon Essential for flavor
  • 0.25 teaspoon Ground Nutmeg Opt for freshly grated for best results
  • 0.5 cup Unsalted Butter Can be replaced with dairy-free alternatives
  • 0.75 cup Whole Milk Swap for unsweetened plant-based milk if desired
  • 2 large Eggs Essential for binding
  • 1 teaspoon Vanilla Extract Enhances sweet notes
For the Topping
  • 0.25 cup Granulated Sugar Adds sweetness to the topping
  • 1 tablespoon Ground Cinnamon Sprinkled on top for extra flavor

Equipment

  • Loaf Pan
  • mixing bowls
  • Whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
  2. In a medium-sized mixing bowl, whisk together the flour, baking powder, and salt.
  3. In a large bowl, combine the sugar, cinnamon, and nutmeg, then stir in melted butter.
  4. Add the eggs one at a time and mix well, then stir in vanilla extract.
  5. Gradually mix in dry ingredients alternating with the milk.
  6. Pour the batter into the prepared loaf pan and smooth the top.
  7. Mix sugar and cinnamon for the topping and sprinkle it over the batter.
  8. Bake for 50-60 minutes, checking for doneness with a toothpick.
  9. Allow to cool in the pan for 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 40mgSodium: 180mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

Store in an airtight container at room temperature for up to 3 days. Can be frozen for up to 3 months.

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