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Creamy Alfredo Lasagna Soup

Creamy Alfredo Lasagna Soup: A Cozy Bowl of Comfort

Enjoy a warm bowl of Creamy Alfredo Lasagna Soup, a comforting dish merging classic lasagna flavors with soup delight.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Italian
Calories: 420

Ingredients
  

For the Soup Base
  • 9 oz Lasagna Noodles Substitute with gluten-free noodles for gluten-free version.
  • 4 cups Vegetable Broth Use low-sodium broth for a lighter option.
For the Creaminess
  • 2 cups Alfredo Sauce Store-bought or homemade.
  • 1 cup Cheese Blend (Mozzarella and Ricotta) Substitute with cottage cheese or vegan ricotta.
Optional Protein
  • 1 lb Ground Meat Can be swapped for lentils or mixed veggies.
For Flavor Enhancement
  • 2 tsp Herbs and Spices (Italian seasoning, garlic) Use fresh or dried herbs.

Equipment

  • large pot

Method
 

Step‑by‑Step Instructions
  1. Cook the lasagna noodles according to package instructions, about 8-10 minutes, until al dente. Drain, rinse, and set aside.
  2. In a large pot, heat olive oil over medium heat. Add minced garlic and diced onion, sautéing for 2-3 minutes until fragrant and translucent.
  3. If using ground meat, add it now and cook until browned, about 5-7 minutes. Stir in Alfredo sauce and vegetable broth, and bring to a gentle simmer for 5 minutes.
  4. Add cooked noodles and cheese blend. Stir gently until cheese melts and soup thickens, about 3-4 minutes.
  5. Taste and adjust seasoning with herbs and spices. Simmer gently before removing from heat.
  6. Serve hot, garnished with fresh herbs or additional cheese. Enjoy!

Nutrition

Serving: 1bowlCalories: 420kcalCarbohydrates: 45gProtein: 22gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 800IUVitamin C: 10mgCalcium: 400mgIron: 2mg

Notes

For the best texture, store noodles separately and add fresh when reheating. Adjust spices to taste and enjoy with garlic bread or salad.

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