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–+ servings
Creamy Chipotle Chicken Dip

Creamy Chipotle Chicken Dip: Ultimate Game Day Treat

Creamy Chipotle Chicken Dip is a quick, customizable, and delicious crowd-pleaser perfect for game days and gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 2 cups Shredded Chicken using rotisserie chicken saves time
  • 8 oz Cream Cheese opt for low-fat for lighter option
  • 1 can Chipotle in Adobo Sauce adjust based on spice tolerance
  • 1 cup Shredded Cheese (Cheddar or Monterey Jack) mixing in a cheese blend creates more flavor
For the Garnish
  • 2 tablespoons Green Onions chives can be a substitute
For Serving
  • 2 cups Tortilla Chips for gluten-free option, use corn chips or veggie sticks

Equipment

  • Oven
  • mixing bowl
  • spatula
  • Baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). It's essential for even cooking.
  2. In a large mixing bowl, combine shredded chicken, cream cheese, chipotle in adobo sauce, and shredded cheese. Mix until smooth.
  3. Spread the mixture evenly in a greased baking dish.
  4. Bake for 20-25 minutes until hot and bubbly with golden edges.
  5. Remove from oven, garnish with green onions, and serve warm with tortilla chips.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 20gProtein: 15gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 400mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days in the fridge or freeze for up to 2 months. Reheat in a 350°F oven until hot.

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