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Apple Pie Truffles

Delicious Apple Pie Truffles for a Cozy Fall Treat

Enjoy these delightful Apple Pie Truffles, a cozy fall treat combining the flavors of classic apple pie and chocolate.
Prep Time 20 minutes
Cook Time 7 minutes
Chilling Time 20 minutes
Total Time 47 minutes
Servings: 12 truffles
Course: Desserts
Cuisine: American
Calories: 120

Ingredients
  

For the Filling
  • 2 cups Apple (Granny Smith) Firm, tart apples for the perfect sweetness and texture.
  • 8 oz Cream Cheese For a creamy texture.
  • 1 cup Powdered Sugar Sweeten to taste.
  • 1 cup Graham Cracker Crumbs Substitute with crushed cookies if needed.
  • 1 tsp Cinnamon Adjust based on sweetness preference.
  • 1/4 tsp Nutmeg Optional for a milder taste.
For the Chocolate Coating
  • 2 cups Chocolate Dark, milk, or white chocolate.

Equipment

  • saucepan
  • Blender
  • mixing bowl
  • baking sheet
  • parchment paper
  • microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Cook the Apples: Peel and chop apples, cook with cinnamon and nutmeg until soft, about 5-7 minutes.
  2. Blend the Mixture: Cool apples, blend with cream cheese and powdered sugar until smooth.
  3. Mix in the Crumbs: Combine blended mixture with graham cracker crumbs until thick.
  4. Chill the Mixture: Refrigerate covered for 15-20 minutes to firm.
  5. Roll the Truffles: Scoop and roll mixture into golf ball-sized truffles.
  6. Melt the Chocolate: Melt chocolate in microwave until smooth.
  7. Coat the Truffles: Dip truffles in chocolate and let excess drip off.
  8. Set and Serve: Let truffles sit at room temperature or refrigerate to set.

Nutrition

Serving: 1truffleCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 40mgFiber: 1gSugar: 10gVitamin A: 200IUVitamin C: 2mgCalcium: 30mgIron: 0.5mg

Notes

These truffles can be customized with different fruits and decorated with sprinkles or nuts for presentation.

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