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+ servings
Pumpkin Patch Dirt Cups

Delightful Pumpkin Patch Dirt Cups for a Spooky Treat

Enjoy whimsical Pumpkin Patch Dirt Cups, the perfect spooky treat combining chocolate pudding and crushed Oreos.
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 6 cups
Course: Desserts
Cuisine: American
Calories: 250

Ingredients
  

For the Pudding Mixture
  • 1 box Chocolate Pudding Mix
  • 2 cups Milk almond or coconut milk for dairy-free
  • 1 cup Whipped Cream dairy-free optional
For the Crunch Layer
  • 1 package Oreos or gluten-free cookies
For the Festive Touch
  • 1 cup Candy Pumpkins optional gummy worms

Equipment

  • mixing bowl
  • spatula
  • clear plastic cups

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, whisk together the chocolate pudding mix and 2 cups of milk for about 2 minutes until well combined. Let it sit for another 5 minutes to achieve the perfect pudding texture.
  2. Gently fold 1 cup of whipped cream into the pudding mixture using a spatula. Be careful not to overmix to maintain that light and airy texture.
  3. Take clear plastic cups and spoon a layer of the pudding mixture into each cup, followed by a layer of crushed Oreos. Repeat the layers until filled, finishing with crushed Oreos on top.
  4. Top each cup with a dollop of whipped cream and garnish with candy pumpkins. Optional: sprinkle in gummy worms for added fun.
  5. Place the assembled cups in the refrigerator for at least 30 minutes before serving to meld flavors and set properly.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 180mgPotassium: 200mgFiber: 2gSugar: 20gVitamin A: 2IUCalcium: 6mgIron: 4mg

Notes

Refrigerate cups for up to 2 days, or freeze without toppings for up to a month. Assemble and add toppings on the day of serving for best results.

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