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Easy Slow Cooker Swamp Potatoes

Easy Slow Cooker Swamp Potatoes for Cozy Family Dinners

Easy Slow Cooker Swamp Potatoes are a comforting blend of tender potatoes, smoky sausage, and green beans, perfect for busy family dinners.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 pounds small baby potatoes cut in half
  • 1 pound smoky sausage sliced into rounds
  • 1 pound fresh green beans trimmed and cut into 3-inch pieces
For the Seasoning
  • 1 packet ranch seasoning mix
  • 3 teaspoons Cajun seasoning
For Moisture and Richness
  • 1 cup rich beef broth
  • 6 tablespoons butter cut into pats

Equipment

  • 6-quart slow cooker

Method
 

Step-by-Step Instructions
  1. Start by washing the baby potatoes and cutting them in half to ensure they cook evenly.
  2. In a 6-quart slow cooker, combine the halved potatoes, sliced sausage, and green bean pieces.
  3. Sprinkle the ranch seasoning mix and the Cajun seasoning evenly over all the ingredients in the slow cooker.
  4. Carefully pour the beef broth over the mixture, ensuring everything is moistened for optimal cooking.
  5. Place pats of butter on top of the ingredients in the slow cooker.
  6. Cover the slow cooker and set it to cook on LOW for 6-8 hours or HIGH for 3-4 hours.
  7. Once cooked, give the mixture a gentle stir to incorporate any settled ingredients.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 2gVitamin A: 1000IUVitamin C: 15mgCalcium: 30mgIron: 2mg

Notes

Feel free to customize with your favorite veggies or spices.

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