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Frankenstein Rice Krispie Bars

Frankenstein Rice Krispie Bars: Spooky Treats That Wow!

These Frankenstein Rice Krispie Bars are a fun and easy Halloween treat that delights both kids and adults alike.
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Prep Time 15 minutes
Cook Time 7 minutes
Cooling Time 30 minutes
Total Time 52 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 6 cups Rice Krispies Cereal This classic cereal gives the bars their signature crispy texture.
  • 10 ounces Mini Marshmallows Use for quicker melting time and smoother consistency.
  • 3 tablespoons Butter A must-have for richness; don't skip for the best flavor.
  • a few drops Green Food Coloring Achieve that vibrant Frankenstein hue.
For the Decoration
  • 1/2 cup Chocolate Chips Melt for a ghoulish drizzle or use for chocolate 'hair'.
  • 1 cup Candy Eyes Add for a fun, spooky effect.
  • strips Black Licorice Use for creating a mouth or ghostly features.

Equipment

  • Large mixing bowl
  • spatula
  • 9x13 inch baking pan
  • saucepan
  • Microwave

Method
 

Step-by-Step Instructions
  1. Gather all your ingredients and equipment, including a large mixing bowl, a spatula, a greased 9x13 inch baking pan, and a stovetop or microwave.
  2. In a saucepan over low to medium heat, melt 3 tablespoons of butter. Add 10 ounces of mini marshmallows, stirring continuously until smooth, about 5-7 minutes.
  3. Once the marshmallow mixture is smooth, add a few drops of green food coloring and stir until the mixture takes on a vibrant hue.
  4. Turn off the heat and add 6 cups of Rice Krispies cereal. Gently fold them in until fully coated.
  5. Transfer the mixture into the greased baking pan and press evenly with wax paper or greased hands. Let set for about 30 minutes.
  6. Remove from the pan and cut into rectangles. Melt 1/2 cup of chocolate chips, drizzle over the bars, and decorate with candy eyes and black licorice.
  7. Serve and enjoy your spooky treats!

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 80mgPotassium: 40mgSugar: 12gCalcium: 2mgIron: 2mg

Notes

For best results, allow the bars to cool completely before cutting to maintain their shape. Store in an airtight container for freshness.

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