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–+ servings
Frozen Hot Chocolate

Frozen Hot Chocolate Bliss: Chill Out with This Sweet Treat

Frozen Hot Chocolate is a delightful and refreshing twist on the classic drink, perfect for summer indulgence.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 glasses
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Ice crushed or cubed
  • 1 cup Milk dairy or non-dairy options like almond, oat, or coconut milk
  • 1 packet Hot Chocolate Mix
  • 2 tablespoons Chocolate Syrup recommended for extra chocolate depth
For the Topping
  • 1 cup Whipped Cream or dairy-free whipped cream for vegan version
  • to taste Chocolate Shavings/Sprinkles for garnish

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. In a high-powered blender, add ice, milk, hot chocolate mix, and chocolate syrup. Blend on high for about 30 seconds until smooth.
  2. Check the consistency. If too thick, add a splash of milk and blend again. If too runny, add more ice.
  3. Pour the mixture into chilled glasses, leaving space for the topping.
  4. Top each glass with whipped cream and garnish with chocolate shavings or sprinkles.
  5. Serve immediately for the best experience.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 35gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 30mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Adjust sweetness to taste and customize toppings as desired. Store leftovers in the fridge or freezer for later enjoyment.

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