Irresistible Caramel Apple Crisp Yogurt Parfait Delight

Enjoy the delightful layers of Caramel Apple Crisp Yogurt Parfait, a perfect treat for fall with creamy yogurt, tart apples, and crunchy granola.

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Prep Time 15

Cook Time 7

Total Time 22

Servings: 4 parfaits

Course: Desserts

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Yogurt Base

2 cups yogurt can swap for plant-based yogurts like coconut or almond

For the Apple Filling

3 medium Granny Smith or Honeycrisp apples can substitute with pears or peaches
1/2 cup caramel sauce honey or maple syrup can be used as alternatives

For the Crunchy Topping

1 cup granola or crisp topping choose certified gluten-free for gluten-free version

Equipment

medium saucepan
clear cups or glasses

Method

Step-by-Step Instructions

Prepare the Apples: Dice 2 to 3 medium apples and sauté in a medium saucepan for 5–7 minutes. Stir in caramel sauce to coat evenly.
Layer the Ingredients: In clear cups, start with yogurt, add warm apple mixture, then sprinkle granola.
Repeat the Layers: Add another layer of yogurt, followed by more apple mixture, and continue until all ingredients are used.
Serve and Garnish: Drizzle with caramel and optionally sprinkle cinnamon or add apple slices for garnish.

Nutrition

Serving: 1parfaitCalories: 250kcalCarbohydrates: 40gProtein: 5gFat: 7gSaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 150mgPotassium: 200mgFiber: 3gSugar: 12gVitamin A: 150IUVitamin C: 5mgCalcium: 80mgIron: 1mg

Notes

Keep the granola crunchy by layering just before serving.

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