Preheat your oven to the broil setting, aiming for high heat to achieve that deliciously crispy top.

In a large mixing bowl, combine your sweet corn, shredded cheese, mayonnaise, and any desired seasonings. Stir well until fully incorporated.

Grease an oven-safe dish with butter or cooking spray. Transfer the mixed corn and cheese mixture into the dish and spread it evenly.

Place the baking dish on the top rack of your preheated oven and broil for about 15 to 20 minutes until golden brown.

Once the cheese has reached a golden hue, carefully remove the dish from the oven and let it cool for a minute before serving.