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–+ servings
Sensation Salad Dressing Recipe

Sensation Salad Dressing Recipe: Elevate Your Greens Today

Discover the Sensation Salad Dressing Recipe to elevate your greens with bold flavors and easy customization options.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dressing
  • 0.25 cups apple cider vinegar Or balsamic vinegar for a sweeter profile
  • 2 tablespoons honey Can be replaced with maple syrup for a vegan option
  • 2 teaspoons Dijon mustard Omit if a simpler flavor is preferred
  • 1 clove garlic Finely minced for even distribution
  • 1 pinch salt Adjust to taste
  • 1 pinch black pepper Adjust to taste
  • 0.5 cups extra virgin olive oil For best flavor

Equipment

  • Whisk
  • bowl
  • Jar with lid

Method
 

Step-by-Step Instructions
  1. Combine ¼ cup of apple cider vinegar, 2 tablespoons of honey (or maple syrup), and 2 teaspoons of Dijon mustard in a bowl. Whisk until blended.
  2. Finely mince 1 clove of garlic and add it to the bowl with a pinch of salt and black pepper. Stir until garlic is integrated.
  3. While whisking, slowly drizzle in ½ cup of olive oil. Whisk for 1-2 minutes until the dressing thickens and emulsifies.
  4. Taste the dressing and adjust the seasoning with honey or vinegar as desired. Mix well.
  5. Chill for at least 30 minutes or serve immediately. Store leftovers in an airtight container.

Nutrition

Serving: 2tablespoonsCalories: 120kcalCarbohydrates: 10gFat: 12gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 9.5gSodium: 120mgPotassium: 30mgSugar: 7gCalcium: 1mg

Notes

Blend in a food processor for smoother texture. Store in the fridge for up to a week.

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