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Southern-Style Honey Butter Cornbread Poppers

Southern-Style Honey Butter Cornbread Poppers That Comfort

These Southern-Style Honey Butter Cornbread Poppers are delightful bite-sized treats bringing sweet honey and savory cornbread together.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 12 poppers
Course: Appetizers
Cuisine: Southern
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Cornmeal Use yellow cornmeal for classic flavor.
  • 1 cup All-Purpose Flour Can substitute with gluten-free flour blend.
  • ⅓ cup Granulated Sugar Adjust to taste.
  • 1 tablespoon Baking Powder Ensure it's fresh.
  • ½ teaspoon Salt Enhances flavor.
  • 1 cup Buttermilk Can substitute with milk and vinegar.
  • 2 large Eggs Binds ingredients together.
  • ½ cup Melted Butter Dairy-free alternatives can be used.
  • ⅓ cup Honey Choose a darker honey for robust flavor.
  • 1 cup Corn Kernels Fresh is ideal, canned or frozen also work.
Optional Add-ins
  • ½ cup Chopped Jalapeños Adjust quantity based on spice preference.
  • 1 cup Shredded Cheese Cheddar is recommended.

Equipment

  • mini muffin tin
  • mixing bowls
  • Whisk
  • measuring cups
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and grease a mini muffin tin.
  2. Combine cornmeal, all-purpose flour, granulated sugar, baking powder, and salt in a mixing bowl.
  3. In a separate bowl, whisk buttermilk, eggs, melted butter, and honey until smooth.
  4. Gradually add the wet ingredients to the dry, stirring until just combined.
  5. Fold in corn kernels and optional jalapeños or cheese.
  6. Spoon the batter into the muffin tin, filling each cup about ¾ full.
  7. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  8. Cool in the tin for 5-10 minutes, then transfer to a wire rack.
  9. Mix softened butter and honey to make honey butter, set aside.
  10. Drizzle honey butter over the warm poppers before serving.

Nutrition

Serving: 1popperCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 5gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Customize with different spices, cheeses, or herbs for unique flavor variations. Best served warm with honey butter.

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