Ingredients
Equipment
Method
Step-by-Step Instructions
- Fill a large pot with water, adding a pinch of salt, and bring it to a rolling boil.
- Carefully add the pasta from your mac and cheese box. Cook for 12-13 minutes or until al dente.
- Return the drained pasta to the pot over low heat, adding the butter. Stir until melted.
- Add the cheese sauce packet to the melted butter and mix thoroughly.
- Mix in a few drops of green food coloring until the desired spooky hue is reached.
- Spoon the mac and cheese into bowls and top with candy eyeballs.
Nutrition
Notes
Feel free to get creative with toppings and colors to personalize your dish for Halloween fun.
