Spooky Spider Pancakes for a Fun Halloween Breakfast!

Celebrate Halloween with these delightful Spider Pancakes that bring joy to breakfast with fun decorations and flavors.

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Prep Time 10

Cook Time 15

Total Time 25

Servings: 4 pancakes

Course: Breakfast

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pancakes

4 cups pancake batter homemade, boxed mix, or frozen

For the Decoration

1 cup white icing or melted white chocolate
1 cup blackberries or substitute with raspberries or blueberries
1 pack candy googly eyes optional

Equipment

non-stick skillet
Whisk
zippered sandwich bag

Method

Step-by-Step Instructions for Spider Pancakes

Prepare the Pancakes: Cook pancakes on medium heat for 2-3 minutes per side until golden.
Make the Icing: Whisk powdered sugar with water until a thin drizzling consistency is achieved.
Fill the Piping Bag: Transfer icing to a zippered bag, snip off a corner to pipe out.
Create the Spiderweb Design: Pipe icing in a spiral pattern starting from the center of the pancakes.
Add Blackberries as Spiders: Place three blackberries on the pancakes and decorate with icing and googly eyes.
Serve and Enjoy: Serve warm with optional fresh fruit or yogurt.

Nutrition

Serving: 2pancakesCalories: 350kcalCarbohydrates: 60gProtein: 6gFat: 10gSaturated Fat: 3gCholesterol: 15mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Ensure icing consistency is perfect for drizzling. Involve kids in decorating for a fun experience.

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