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Ultimate Breakfast Lasagna

Ultimate Breakfast Lasagna: A Cozy Brunch Delight

The Ultimate Breakfast Lasagna is a savory pancake and sausage casserole that transforms your brunch experience with its delightful layers.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 5 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pancake Base
  • 2 cups Pancake Mix Use homemade for customization.
  • 3 large Eggs Consider organic for better quality.
  • 2 cups Milk Almond milk can provide a lighter version.
Savory Filling
  • 6 links Sausage Links Swap for bacon or spicy sausage if desired.
  • 2 cups Cheese Mix cheddar with mozzarella for a balanced taste.
Sweet Drizzle
  • 1/2 cup Maple Syrup Honey can replace it but will change the flavor.
Preparation
  • 1 can Baking Spray Non-stick is essential for easy release.

Equipment

  • Skillet
  • mixing bowl
  • Baking dish
  • Whisk

Method
 

Preparation Steps
  1. In a skillet over medium heat, cook the sausage links for about 10-12 minutes until golden brown. Remove and slice.
  2. In a large mixing bowl, whisk together the pancake mix, milk, and eggs until smooth; about 2-3 minutes.
  3. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish. Pour half the batter in, layer half the sausage and cheese, repeat.
  4. Bake for 30-35 minutes until golden brown; a toothpick should come out clean.
  5. Let cool for 5 minutes, drizzle with warm maple syrup, and serve.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 35gProtein: 15gFat: 18gSaturated Fat: 7gCholesterol: 120mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 5gVitamin A: 10IUCalcium: 15mgIron: 8mg

Notes

Allow pancakes to cool slightly before layering to prevent sogginess. Use non-stick spray for easy release.

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