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+ servings
Halloween Cheese Board

Ultimate Halloween Cheese Board That Thrills Your Guests

Create a festive Halloween Cheese Board that's sure to impress your guests with its vibrant colors and delightful flavors.
Prep Time 25 minutes
Total Time 25 minutes
Servings: 8 people
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

Cheeses
  • 1 block Sharp or Smoked Cheddar Substitution: Use mild cheddar if preferred.
  • 1 block Wine Soaked Cheddar (e.g., Purple Moon) Substitution: Any wine-infused cheese can work.
  • 8 oz Pub Cheese Consider flavored pub cheese variants for a twist.
  • 8 oz Goat Gouda Substitute with another young white cheese if desired.
  • 4 oz Red Leicester Substitution: Mild cheddar may be used for simplicity.
Meats
  • 4 oz Dry Cured Spanish Chorizo Ensure this is authentic Spanish chorizo for best flavor.
  • 4 oz Salami (e.g., Calabrese) Substitute: Choose any preferred salami type.
  • 4 oz Prosciutto
Snacks
  • 1 cup Pumpkin Seeds Can be homemade if preferred.
  • 2 pieces Fresh Fruit (e.g., Green Apples, Black Grapes) Substitute: Purple grapes can be used for variety.
  • 1 cup Dried Fruit (e.g., Apricots) Any dried fruit can work.
  • 1 cup Halloween Candy (e.g., Candy Corn, Black Licorice)
  • 1 cup Pimento Olives Resemble eyeballs that intrigue guests.
  • 1 cup Okra Snacks
  • 1 cup Mini Pretzels or Soft Pretzel Bites Great for dipping into pub cheese.
  • 1 box Crackers Choose a light-flavored cracker to not overpower other ingredients.

Equipment

  • large dark serving board

Method
 

Setup
  1. Step 1: Arrange Cheeses and Meats - Place cheeses and layer meats on the board for contrast.
  2. Step 2: Add Fresh Fruit and Crackers - Scatter fruits and crackers for easy access.
  3. Step 3: Incorporate Pub Cheese and Pretzels - Add pub cheese in a small bowl and surround with pretzels.
  4. Step 4: Distribute Additional Snacks - Fill small bowls with pumpkin seeds and olives.
  5. Step 5: Decorate with Thematic Items - Add decorative Halloween items around the board.
  6. Step 6: Include Utensils for Serving - Place utensils next to food for convenience.
  7. Step 7: Serve and Enjoy - Invite guests to enjoy the vibrant cheese board!

Nutrition

Serving: 1plateCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 500mgFiber: 3gSugar: 8gVitamin A: 400IUVitamin C: 5mgCalcium: 200mgIron: 1mg

Notes

Choose a color theme focused on Halloween hues. Use a dark board to enhance aesthetics and avoid overcrowding the display.

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